Stack Attack from Checkers features layers of crispy waffle fries topped with seasoned ground beef, melted cheddar cheese, fresh jalapenos, diced tomatoes, and a drizzle of creamy ranch sauce, delivering a savory and satisfying blend of flavors and textures.
Equipments
- Deep fryer
- Tongs
- Baking tray
- Oven or broiler
- Chef’s knife
- Cutting board
- Skillet or sauté pan
- Spatula
- Cheese grater
- Mixing bowl
- Squeeze bottle or spoon (for ranch drizzle)
- Serving plate
Ingredients
- 1 lb (450g) frozen waffle fries
- 1 lb (450g) ground beef
- 1 tablespoon taco seasoning
- 1 cup shredded cheddar cheese
- 2 fresh jalapeños
- 2 medium tomatoes
- 1/2 cup ranch dressing
Using frozen waffle fries ensures crispiness and convenience, but make sure to cook them thoroughly in a deep fryer for the best texture. Ground beef should be seasoned well with taco seasoning to achieve the savory profile characteristic of the dish. Fresh jalapenos add a necessary kick of heat, so adjust the amount based on your spice preference to match your taste. Diced tomatoes provide a refreshing contrast, so select ripe and firm tomatoes for optimal flavor. Your copycat Stack Attack from Checkers will come together perfectly when you layer these ingredients with melted cheddar cheese and a creamy ranch drizzle.
Instructions
- Preheat deep fryer to 375°F (190°C).
- Fry frozen waffle fries until golden and crispy; drain and set aside.
- Preheat oven or broiler on high.
- While fries cook, heat skillet over medium heat.
- Add ground beef to skillet, breaking apart with spatula.
- Cook until browned; drain excess fat.
- Mix in taco seasoning and stir to combine; cook 1-2 minutes.
- Grate cheddar cheese into mixing bowl.
- Wash and slice jalapeños into thin rounds with chef’s knife and cutting board.
- Dice tomatoes.
- Arrange crispy waffle fries on baking tray.
- Evenly spread seasoned ground beef over fries.
- Sprinkle shredded cheddar cheese over beef and fries.
- Broil or bake until cheese melts, 1-2 minutes.
- Transfer to serving plate.
- Top with sliced jalapeños and diced tomatoes.
- Drizzle ranch dressing over dish using squeeze bottle or spoon.
- Serve immediately.
Substitution
The Stack Attack from Checkers copycat menu combines crispy waffle fries with seasoned ground beef, melted cheddar cheese, fresh jalapenos, diced tomatoes, and ranch dressing to replicate its bold, layered flavors. If you can't find frozen waffle fries, thicker-cut potato fries or even crinkle-cut fries can provide a similar crispy texture when fried or baked. Ground turkey or chicken can be used instead of ground beef for a leaner protein option without sacrificing flavor. Adjust the heat level by substituting jalapenos with milder peppers like poblano or skipping them entirely if you prefer less spice in your dish. Make sure to drain excess grease after cooking the meat and use a well-oiled skillet to prevent sticking while sauteing.
Tips
Ensure your deep fryer is preheated to 375degF (190degC) before frying the waffle fries to achieve optimal crispiness without sogginess. When cooking the ground beef, break it apart evenly and drain excess fat to avoid greasy layers that can weigh down the dish. Use a sharp chef's knife to slice fresh jalapenos thinly, balancing heat and texture; removing seeds can reduce spiciness if preferred. Apply the ranch dressing just before serving to maintain the fries' crunch and prevent sogginess in your Stack Attack creation.
Nutritions
Stack Attack from Checkers combines waffle fries with seasoned ground beef, providing a good source of protein and carbohydrates. The melted cheddar cheese adds calcium and essential fats, while fresh jalapenos and diced tomatoes contribute vitamins A and C, along with antioxidants. Ranch dressing adds creaminess but also increases the calorie and fat content, so consider portion size for balanced nutrition. You can enjoy this dish as a flavorful meal that balances energy and nutrient intake.
Storage
Store leftover Stack Attack in an airtight container in the refrigerator to maintain freshness and prevent sogginess of the waffle fries. Reheat in the oven or broiler at 350degF (175degC) for 5-7 minutes to restore crispiness and melt the cheese evenly. Avoid microwaving, as it may cause the fries to become soggy and the toppings to lose their texture; your meal will taste best when reheated properly.
Variation or Alternatives
Swap ground beef for shredded rotisserie chicken mixed with taco seasoning for a leaner protein option. Substitute pepper jack cheese for cheddar to add a spicy, creamy kick to your Stack Attack. Roast jalapenos before slicing to mellow their heat and deepen their flavor. Use a homemade chipotle ranch dressing instead of store-bought ranch to customize the drizzle with smoky undertones tailored to your taste.
Allergies
The Stack Attack from Checkers contains common allergens such as dairy from cheddar cheese and ranch dressing, which could trigger reactions in those with lactose intolerance or milk allergies. Ground beef and taco seasoning may contain hidden ingredients like gluten or soy, so it's important to check specific seasoning labels if you have sensitivities. Your consumption should be cautious if you have known allergies to any of these ingredients to avoid adverse effects.
Why this recipe?
The Stack Attack menu from Checkers restaurant is popular for its unique combination of bold flavors, including stacked burgers layered with crispy fries and gooey cheese. Customers appreciate the satisfying indulgence and convenience that comes with this hearty meal, making it a memorable fast-food experience. Trying to make a copycat version lets you recreate those crave-worthy tastes at home, saving money while customizing ingredients to your liking. Your ability to experiment with the same delicious components ensures a rewarding and tasty kitchen adventure.