The Vanilla Shake from Shake Shack blends rich, creamy vanilla custard with fresh milk to create a smooth, thick, and indulgently sweet treat topped with a glossy finish and served chilled.
Equipments
- Blender
- Measuring cup
- Ice cream scoop
- Tall glass
- Straw
- Spoon
Ingredients
- 2 cups vanilla frozen custard or vanilla ice cream
- 1/2 cup whole milk
- 1 teaspoon vanilla extract
- 2 cups vanilla frozen custard or vanilla ice cream
- 1/2 cup whole milk
- 1/2 teaspoon vanilla extract
- Whipped cream (optional, for topping)
Using high-quality vanilla frozen custard or vanilla ice cream is essential to achieve the rich and creamy texture characteristic of the Vanilla Shake from Shake Shack. Whole milk helps create a smooth consistency, so avoid low-fat or skim milk options for the best results. Vanilla extract enhances the depth of flavor, so make sure to use pure vanilla extract rather than imitation. Whipped cream is optional but adds a delightful finishing touch if you prefer extra indulgence in your shake. Your Vanilla Shake from Shake Shack copycat will closely mimic the original when these specific ingredients are carefully selected and measured.
Instructions
- Gather equipment: blender, measuring cup, ice cream scoop, tall glass, straw, spoon.
- Measure 2 cups vanilla frozen custard or vanilla ice cream.
- Measure 1/2 cup whole milk.
- Measure 1 teaspoon vanilla extract.
- Add frozen custard/ice cream, milk, and vanilla extract to blender.
- Blend until smooth and creamy.
- Pour shake into tall glass.
- Top with whipped cream (optional).
- Serve immediately with straw and spoon.
Substitution
The Vanilla Shake from Shake Shack copycat menu uses a simple combination of frozen custard or ice cream with milk and vanilla extract to mimic the original's creamy texture and rich flavor. If you don't have frozen custard on hand, high-quality vanilla ice cream works well as a substitute without compromising the shake's smoothness. Whole milk is preferred for its creaminess, but you can use 2% milk if you want a lighter version; avoid skim milk as it thins the shake too much. Vanilla extract enhances the depth of vanilla flavor but can be omitted if your ice cream or custard is already strongly flavored. You can top your shake with whipped cream for added indulgence, but it's optional based on your preference or dietary needs.
Tips
Make sure to measure the ingredients accurately to maintain the perfect creamy texture and balanced sweetness of your Vanilla Shake. Use whole milk instead of low-fat options, as it contributes to the shake's rich consistency. Blend just until smooth to avoid over-mixing, which can thin the shake and reduce its thickness. Serve immediately to enjoy the optimal chilled, indulgent experience that defines Shake Shack's Vanilla Shake.
Nutritions
The Vanilla Shake from Shake Shack offers a significant source of calories and fat, primarily from the rich vanilla frozen custard or ice cream and whole milk used in the recipe. Each serving provides proteins from dairy, contributing to muscle maintenance and satiety. The shake contains sugars both naturally occurring in milk and added via vanilla extract and custard, which provide quick energy but should be consumed in moderation. You can enjoy this indulgent treat as an occasional dessert, balancing it within a nutritious diet.
Storage
Store your Vanilla Shake in an airtight container in the freezer if you plan to save it for later, ensuring it retains its smooth texture and rich flavor. Avoid frequent thawing and refreezing to prevent ice crystal formation, which can alter the shake's creamy consistency. When ready to enjoy, allow it to thaw slightly at room temperature before blending briefly to restore the original smoothness.
Variation or Alternatives
You can substitute the vanilla extract with almond or hazelnut extract for a nutty twist. Using almond milk or oat milk instead of whole milk offers a dairy-free alternative while maintaining creaminess. For an extra thick texture, add a few ice cubes or reduce the milk slightly before blending. Swapping frozen custard with premium vanilla ice cream is also an option if custard is unavailable.
Allergies
The Vanilla Shake from Shake Shack contains dairy ingredients such as vanilla custard, whole milk, and ice cream, which may trigger allergic reactions in individuals sensitive to milk proteins. If you have a lactose intolerance or dairy allergy, consuming this shake could cause symptoms like hives, digestive discomfort, or respiratory issues. Always check for cross-contamination warnings or opt for dairy-free alternatives if your allergy is severe.
Why this recipe?
Vanilla Shake from Shake Shack is celebrated for its rich, creamy texture blended with high-quality Madagascar vanilla, delivering a smooth, nostalgic flavor. Customers appreciate its perfect balance of sweetness and natural vanilla aroma, making each sip satisfying and refreshing. Attempting a copycat recipe allows you to replicate this iconic taste in the comfort of your home, saving on cost while customizing the shake to your preference. Your homemade version can capture the essence of Shake Shack's beloved classic, providing a delicious treat anytime you crave it.