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Rubio’s Copycat Recipes


Baja-Style Fish Tacos from Rubio's feature lightly battered and crispy white fish fillets topped with fresh shredded cabbage, tangy crema, and zesty pico de gallo, all nestled in warm, soft corn tortillas for a refreshing coastal flavor and satisfying crunch.

Burrito Especial from Rubio's features a warm flour tortilla filled with seasoned grilled chicken, Spanish rice, refried beans, fresh salsa, and melted cheese, offering a flavorful and satisfying blend of smoky, savory, and tangy tastes wrapped in a soft, hearty wrap.

The California Bowl from Rubio's features tender grilled chicken, fresh avocado slices, zesty pico de gallo, and seasoned rice, all layered with crisp lettuce and creamy ranch dressing, offering a vibrant and satisfying blend of flavors and textures.

Churros from Rubio's feature golden, crispy fried dough rolled in cinnamon sugar, delivering a warm, crunchy exterior with a soft, fluffy interior, perfectly complemented by a side of rich chocolate dipping sauce.

The Classic Grilled Shrimp Burrito from Rubio's features tender, smoky grilled shrimp, fresh shredded lettuce, zesty cilantro-lime rice, tangy pico de gallo, and creamy avocado, all wrapped in a warm, soft flour tortilla for a flavorful and satisfying meal.

Grilled Mahi Mahi Tacos from Rubio's feature tender, smoky grilled mahi mahi fillets wrapped in warm corn tortillas, topped with fresh cabbage slaw, zesty lime crema, and a sprinkle of cilantro, delivering a vibrant and flavorful coastal treat.

Mango Avocado Salad from Rubio's features ripe mangoes, creamy avocado, crisp lettuce, and zesty lime dressing, creating a vibrant and refreshing blend of sweet and tangy flavors with a crisp, colorful presentation.

The Original Fish Taco from Rubio's features tender white fish seasoned and grilled to perfection, topped with fresh cabbage, tangy white sauce, and pico de gallo, all wrapped in a warm, soft corn tortilla, delivering a refreshing and flavorful coastal bite.

The Pacific Mahi Mahi Bowl from Rubio's features tender, grilled mahi mahi topped with fresh mango salsa, crunchy cabbage slaw, and creamy avocado, all served over a bed of cilantro-lime rice for a vibrant and refreshing coastal meal.

Salsa Verde Shrimp Tacos from Rubio's feature juicy grilled shrimp tossed in zesty green salsa, topped with crisp cabbage, fresh cilantro, and tangy lime crema, all nestled in warm, soft corn tortillas for a vibrant and flavorful bite.

The Seafood Burrito from Rubio's features tender grilled fish, fresh cabbage, pico de gallo, and creamy chipotle sauce, all wrapped in a warm, soft flour tortilla, delivering a fresh and flavorful coastal-inspired meal.

The Coastal Trio from Rubio's features tender grilled fish, zesty cabbage slaw, and creamy avocado nestled in soft corn tortillas, offering a fresh and vibrant taste of the sea with every bite.

The Three Street Tacos Plate from Rubio's features tender grilled fish, zesty pico de gallo, and fresh cilantro wrapped in soft corn tortillas, served with a side of tangy salsa and crispy tortilla chips for a vibrant and flavorful Mexican feast.

The Wild-Caught Alaska Pollock Taco from Rubio's features tender, flaky Alaska pollock seasoned and grilled to perfection, topped with crisp shredded cabbage, fresh pico de gallo, and a zesty lime crema, all nestled in a warm, soft corn tortilla for a refreshing and flavorful seafood taco experience.