Street Tacos from Buffalo Wild Wings feature tender grilled chicken or seasoned beef, topped with fresh cilantro, diced onions, and zesty lime, all wrapped in warm, soft corn tortillas, delivering an authentic and flavorful bite with every mouthful.
Equipments
- Grill or grill pan
- Chef’s knife
- Cutting board
- Mixing bowls
- Citrus juicer or reamer
- Measuring spoons
- Tongs
- Skillet or nonstick frying pan (for heating tortillas)
- Aluminum foil or tortilla warmer
- Serving platter or plates
Ingredients
- 1 lb (450g) boneless, skinless chicken breast or beef skirt steak
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh cilantro, chopped
- 1/2 cup white onion, diced
- 8 small corn tortillas
- 2 limes, cut into wedges
When preparing your Street Tacos from Buffalo Wild Wings copycat recipe, use fresh, high-quality chicken breast or beef skirt steak to ensure tender, flavorful meat. Opt for authentic corn tortillas rather than flour tortillas to achieve the traditional texture and taste. Fresh cilantro, diced white onions, and lime wedges are crucial for providing the vibrant, zesty flavors that define these tacos. Measure your spices precisely to maintain the perfect balance of chili powder, cumin, smoked paprika, garlic, and onion powders for that signature seasoning. Your attention to these ingredient details will help you recreate the authentic Buffalo Wild Wings street taco experience at home.
Instructions
- Instructions:
- In a mixing bowl, combine olive oil, lime juice, chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, and black pepper.
- Add chicken or beef to the bowl; toss to coat evenly. Marinate for at least 30 minutes.
- Preheat the grill or grill pan to medium-high heat.
- Grill the chicken or beef for 5-7 minutes per side, or until fully cooked.
- Remove from heat; let rest for 5 minutes, then slice into thin strips.
- Heat tortillas on a skillet or nonstick pan for 30-60 seconds per side until warm and pliable.
- Wrap tortillas in aluminum foil or place them in a tortilla warmer to keep them warm.
- Place sliced meat onto each tortilla.
- Top with diced onions and chopped cilantro.
- Serve with lime wedges on the side.
Substitution
Street Tacos from Buffalo Wild Wings copycat menu showcase the signature blend of tender, grilled chicken or seasoned beef layered with fresh cilantro, diced onions, and lime in warm corn tortillas. If you don't have a grill or grill pan, a cast-iron skillet provides high heat to achieve similar searing and flavor. Corn tortillas can be softened by heating them wrapped in a damp paper towel in the microwave or warmed in a skillet to prevent tearing. When fresh lime is unavailable, bottled lime juice can substitute but adjust quantities to taste for optimal brightness. Be mindful to use fresh cilantro and onions for the authentic, vibrant flavor crucial to this dish's appeal.
Tips
Make sure to marinate the chicken or beef for at least 30 minutes to ensure the spices fully penetrate the meat, enhancing the flavor and tenderness. Always let the grilled meat rest for 5 minutes after cooking; this allows the juices to redistribute, keeping the meat moist. When heating tortillas, warm each side briefly on a skillet to make them pliable without drying out. You should keep the tortillas wrapped in aluminum foil or a tortilla warmer to maintain their softness until serving.
Nutritions
Street Tacos from Buffalo Wild Wings provide a balanced source of protein with 1 lb of lean chicken breast or beef skirt steak, essential for muscle repair and growth. Corn tortillas contribute dietary fiber and complex carbohydrates, aiding digestion and sustained energy release. Fresh cilantro and diced onions add antioxidants, vitamins A and C, and anti-inflammatory properties, enhancing overall nutritional value. Your meal is also enriched with heart-healthy olive oil and lime juice, supplying beneficial fats and vitamin C.
Storage
Store any leftover grilled chicken or beef in an airtight container in the refrigerator for up to 3 days to maintain freshness. Keep tortillas wrapped in foil or in a tortilla warmer at room temperature for a few hours, or store them sealed in plastic wrap and refrigerated for up to 2 days. When reheating, use a skillet over medium heat to warm the meat and tortillas evenly without drying them out, preserving the authentic flavor you enjoy in your Street Tacos.
Variation or Alternatives
To switch up the protein, try using shrimp or diced pork shoulder, marinated in the same spice blend for a different but equally delicious flavor. For a smoky twist, cook the meat over charcoal or add a few drops of liquid smoke to the marinade to enhance the grilled taste. If you prefer, replace corn tortillas with flour tortillas or warmed lettuce leaves for a low-carb option. You can also add a dollop of sour cream or a sprinkle of crumbled queso fresco to bring a creamy texture and richer flavor to your street tacos.
Allergies
Street Tacos from Buffalo Wild Wings may trigger allergies related to chicken, beef, or corn, which are common allergens for some individuals. The spices, such as chili powder, cumin, and smoked paprika, could also cause sensitivities or allergic reactions in certain people. Be sure to review your allergies carefully before enjoying these tacos to avoid any adverse effects.
Why this recipe?
Buffalo Wild Wings' Street Tacos menu features bold, authentic flavors that capture the essence of traditional Mexican street food, using fresh ingredients like seasoned grilled chicken, seasoned beef, and tangy slaw. This menu offers a variety of options to suit different taste preferences, from spicy to savory, making it a popular choice for taco lovers. The balance of textures and zesty sauces creates a satisfying and crave-worthy experience, setting these tacos apart from typical fast-food offerings. Trying to make a copycat version allows you to recreate those mouthwatering flavors at home, giving your meals a delicious and customizable boost.