Factory Burrito Grande from The Cheesecake Factory features a generous flour tortilla filled with seasoned chicken, black beans, cheese, rice, and fresh vegetables, topped with creamy guacamole and salsa, offering a hearty and flavorful Mexican-inspired meal.
Equipments
- Large mixing bowls
- Chef’s knife
- Cutting board
- Skillet or frying pan
- Wooden spoon or spatula
- Saucepan (for rice)
- Cheese grater
- Can opener (if using canned beans)
- Baking tray or casserole dish
- Oven or oven-safe broiler
- Measuring cups and spoons
- Ladle or large spoon (for serving toppings)
Ingredients
- 1 lb (450g) boneless, skinless chicken breast
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- 1 cup cooked white rice
- 1 cup black beans (canned, drained and rinsed)
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 large tomato
- 1 small red onion
- 1/2 cup fresh cilantro
- 1 large jalapeño (optional)
- 4 large flour tortillas (burrito size)
- 1 avocado
- 1 lime
- 1/2 cup sour cream
- 1/2 cup salsa
- Salt
- Pepper
Ensure the chicken breast is evenly coated with taco seasoning before cooking to maximize flavor throughout your Factory Burrito Grande. Rinsing canned black beans removes excess sodium and improves their texture in the burrito. Fresh vegetables like tomato, red onion, and cilantro add vibrant taste and nutrition, so use ripe, crisp produce for the best results. You can adjust the jalapeno quantity based on your preferred spice level to suit Your taste. This copycat version of The Cheesecake Factory's Factory Burrito Grande combines these key ingredients to recreate the restaurant's hearty, Mexican-inspired classic at home.
Instructions
- Instructions:
- Preheat oven to 375°F (190°C).
- Season chicken breast with taco seasoning, salt, and pepper.
- Heat olive oil in skillet over medium-high heat.
- Cook chicken breast until fully cooked; remove and let rest.
- Dice cooked chicken into bite-sized pieces.
- Prepare rice according to package instructions if not already cooked.
- Drain and rinse black beans.
- Dice tomato, red onion, and jalapeño (if using).
- Chop cilantro.
- Grate cheddar and Monterey Jack cheese.
- Lay flour tortillas flat on a clean surface.
- In the center of each tortilla, layer rice, beans, chicken, cheese, tomato, onion, jalapeño, and cilantro.
- Fold sides of tortilla over filling and roll up into burritos.
- Place burritos seam-side down in a baking tray or casserole dish.
- Sprinkle extra cheese over the top of the burritos.
- Bake in oven for 15-20 minutes, or until cheese is melted and burritos are heated through.
- While burritos bake, prepare toppings: mash avocado with lime juice, salt, and pepper for guacamole.
- Remove burritos from oven.
- Top with guacamole, salsa, and sour cream.
- Serve hot and enjoy.
Substitution
Factory Burrito Grande from The Cheesecake Factory copycat menu combines tender seasoned chicken, black beans, cheese, rice, and fresh vegetables wrapped in a large flour tortilla, topped with guacamole and salsa for an authentic taste. If fresh jalapeno is unavailable, you can substitute with a pinch of crushed red pepper flakes or a dash of hot sauce to maintain the heat. When canned black beans are not on hand, cooked dried beans can be used but ensure they are properly softened before assembling. Your choice of cheese can vary based on preference or availability; a blend of cheddar and Monterey Jack creates the ideal melty texture but other mild cheeses like mozzarella work as well. To save time, pre-cooked rice or microwaveable rice packets can replace freshly cooked rice without compromising flavor.
Tips
Ensure your chicken breast is cooked thoroughly to an internal temperature of 165degF (74degC) to avoid any foodborne illness. When assembling, avoid overfilling the tortillas to prevent them from tearing during rolling or baking. Use fresh lime juice in your guacamole for a zesty flavor and to prevent browning of the avocado. Keep an eye on the oven to melt cheese perfectly without burning the tortillas.
Nutritions
Factory Burrito Grande from The Cheesecake Factory provides a balanced mix of macronutrients with lean protein from chicken breast, complex carbohydrates from black beans and white rice, and healthy fats from avocado in the guacamole. The dish offers essential vitamins and minerals such as vitamin C and potassium from fresh tomatoes, onions, and cilantro. Your intake of calcium is boosted by the cheddar and Monterey Jack cheeses, while dietary fiber is contributed by both the beans and vegetables. This hearty meal combines taste with nutritional value for a satisfying Mexican-inspired experience.
Storage
Store any leftover Factory Burrito Grande tightly wrapped in aluminum foil or plastic wrap to maintain freshness. Place the wrapped burritos in an airtight container or resealable bag and refrigerate for up to 3 days to ensure optimal flavor and texture. Reheat burritos in a preheated oven at 350degF (175degC) for 10-15 minutes or until heated through, preserving the melted cheese and tender chicken.
Variation or Alternatives
You can substitute chicken breast with seasoned ground beef or shredded pork to vary the protein base while maintaining rich flavors. Use brown rice or quinoa instead of white rice for added fiber and nutrients, enhancing the meal's health profile. Try adding pickled jalapenos or sauteed bell peppers to the vegetable mix for a tangier, spicier bite. For a crispier texture, pan-sear the rolled burritos in a hot skillet before baking to create a golden crust.
Allergies
The Factory Burrito Grande contains common allergens such as dairy from cheddar and Monterey Jack cheese, sour cream, and possible cross-contamination with gluten in the flour tortillas. If you have a shellfish allergy, this meal is generally safe, but those with latex allergies should be cautious consuming avocado due to potential cross-reactivity. Ensure you check each ingredient's source and preparation method to avoid exposure to allergens relevant to your needs.
Why this recipe?
Factory Burrito Grande from Cheesecake Factory boasts a generous portion of grilled chicken, rice, beans, cheese, and fresh salsa wrapped in a warm flour tortilla, delivering bold Mexican-inspired flavors. The combination of tender meats and vibrant seasonings satisfies a wide range of taste preferences while providing a hearty and filling meal. Making a copycat version allows you to customize ingredients to your dietary needs and capture the restaurant's signature taste in the comfort of your home. Your effort in recreating this dish can lead to a delicious, cost-effective alternative for enjoying a beloved menu item anytime.