Reese's Peanut Butter Cup Sundae from Friendly's features creamy vanilla ice cream layered with rich peanut butter sauce, chunks of Reese's Peanut Butter Cups, and whipped cream, all topped with a drizzle of chocolate syrup and chopped peanuts for a decadent and crunchy dessert experience.
Equipments
- Ice cream scoop
- Dessert bowl or sundae glass
- Spoon
- Knife
- Measuring spoon
- Piping bag or spoon (for whipped cream)
- Small ladle or spoon (for sauces)
Ingredients
- 2 cups vanilla ice cream
- 1/3 cup peanut butter sauce
- 1/2 cup Reese's Peanut Butter Cups
- 1/3 cup chocolate syrup
- 1/2 cup whipped cream
- 2 tablespoons chopped peanuts
Ensure you use creamy vanilla ice cream for the best texture in your Reese's Peanut Butter Cup Sundae. The peanut butter sauce should be smooth and not too thick to allow easy layering without overpowering the ice cream. Chop the Reese's Peanut Butter Cups into bite-sized pieces to distribute flavor evenly throughout the sundae. Chocolate syrup can vary in sweetness, so taste before adding to maintain your preferred balance. Your Reese's Peanut Butter Cup Sundae from Friendly's copycat menu will deliver a rich, layered dessert that perfectly combines peanut butter and chocolate.
Instructions
- Instructions:
- Scoop vanilla ice cream into the dessert bowl or sundae glass.
- Drizzle peanut butter sauce over the ice cream.
- Chop Reese's Peanut Butter Cups and sprinkle chunks over the sundae.
- Drizzle chocolate syrup over the top.
- Add a generous swirl of whipped cream using a piping bag or spoon.
- Sprinkle chopped peanuts over the whipped cream.
- Serve immediately with a spoon.
Substitution
Recreating the Reese's Peanut Butter Cup Sundae from Friendly's at home allows you to customize the dessert to your liking. If Reese's Peanut Butter Cups are unavailable, any peanut butter-flavored candy or chopped peanut butter cookies can be a suitable alternative. Use creamy peanut butter mixed with a bit of honey as a substitute for the peanut butter sauce to maintain a smooth texture. When layering, ensure your ice cream is slightly softened for easy scooping and assembly. Your sundae will turn out just as indulgent with these flexible ingredient swaps.
Tips
Make sure the vanilla ice cream is slightly softened for easy scooping, but not melted to avoid soggy layers. Measure sauces and toppings precisely to maintain the perfect balance of flavors in your Reese's Peanut Butter Cup Sundae. Use a sharp knife to chop the peanut butter cups into bite-sized pieces for even distribution throughout your dessert. When adding whipped cream, piping it creates a beautiful presentation, enhancing your sundae's visual appeal before serving.
Nutritions
This Reese's Peanut Butter Cup Sundae delivers a rich source of protein and healthy fats from the peanut butter sauce and chopped peanuts, supporting muscle repair and sustained energy. Vanilla ice cream contributes calcium and vitamin D, essential for bone health, while the whipped cream and chocolate syrup add indulgent calories and sugar that provide quick energy. The Reese's Peanut Butter Cups add both texture and additional protein, but also increase saturated fat and sugar content, so enjoy this dessert in moderation. Your treat balances creamy, crunchy, and sweet elements, making it a satisfying option for occasional indulgence.
Storage
Store any leftover Reese's Peanut Butter Cup Sundae in an airtight container to prevent freezer burn and preserve flavors. Your container should be tightly sealed and placed in the freezer, ideally at 0degF (-18degC) or below, to maintain the texture of the ice cream and freshness of the peanut butter sauce and toppings. Consume within 1 to 2 weeks for the best taste and quality.
Variation or Alternatives
You can substitute vanilla ice cream with chocolate or coffee-flavored ice cream for a richer taste profile. Swap peanut butter sauce for homemade or natural peanut butter slightly warmed to achieve a smoother consistency. Instead of using Reese's Peanut Butter Cups, try chopped Snickers or M&M's for a different nutty and chocolaty blend. For a lighter option, opt for whipped coconut cream in place of traditional whipped cream.
Allergies
Your Reese's Peanut Butter Cup Sundae contains common allergens such as peanuts, dairy, and soy, which may trigger reactions in sensitive individuals. The presence of peanut butter sauce, chopped peanuts, and Reese's Peanut Butter Cups all contribute to a high peanut allergen load. It is important to avoid this dessert if you have a peanut allergy or any intolerance to dairy products.
Why this recipe?
The Reese's Peanut Butter Cup Sundae at Friendly's combines rich, creamy vanilla ice cream with chunks of Reese's peanut butter cups and a generous drizzle of chocolate and peanut butter sauces. This unique blend delivers indulgent flavors and a satisfying contrast of textures that peanut butter and chocolate lovers crave. You'll appreciate how replicating this sundae at home lets you customize sweetness and ingredient quantity for a personalized treat. Trying the copycat recipe is worth it for anyone seeking a delicious, nostalgic dessert with a gourmet twist.