Slices-N-Stix from Little Caesars feature golden-baked pizza dough sticks seasoned with savory garlic and parmesan, paired with a rich marinara dipping sauce, offering a perfect combination of crispy edges and soft, flavorful interior.
Equipments
- Pizza oven
- Pizza peel
- Rolling pin
- Baking sheet or pizza stone
- Pastry brush
- Grater (for Parmesan)
- Mixing bowl
- Spoon (for sauce)
- Pizza cutter
Ingredients
- For the breadsticks:
- 1 lb (450g) pizza dough
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1/3 cup grated Parmesan cheese
- 1 tablespoon dried Italian herbs
- 1 teaspoon salt
- For the marinara dipping sauce:
- 1 cup canned crushed tomatoes
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon onion powder
- 1/2 teaspoon sugar
- Salt and pepper to taste
Using fresh pizza dough is essential for achieving the ideal texture of crispy edges and a soft interior in your breadsticks. Minced garlic and grated Parmesan must be evenly distributed to ensure every bite is flavorful. When preparing the marinara sauce, balancing the acidity of crushed tomatoes with sugar helps create a rich, well-rounded taste. Using dried Italian herbs and spices like oregano, basil, and onion powder adds authentic depth to both the breadsticks and sauce. Your homemade Slices-N-Stix from Little Caesars copycat menu will capture the delicious, savory flavors of the original, perfect for a satisfying snack or appetizer.
Instructions
- Preheat the pizza oven to 475°F (245°C), placing a baking sheet or pizza stone inside.
- Roll out the pizza dough on a lightly floured surface using a rolling pin to a rectangle about 1/2-inch thick.
- Transfer the dough to parchment paper using a pizza peel.
- Melt the butter and mix with minced garlic.
- Brush the garlic butter evenly over the rolled dough using a pastry brush.
- Sprinkle grated Parmesan cheese, dried Italian herbs, and salt evenly over the buttery dough.
- Slice the dough into sticks using a pizza cutter, leaving them close together.
- Slide the parchment and dough onto the preheated baking sheet or pizza stone in the oven.
- Bake for 10–12 minutes, or until golden and crispy at the edges.
- While baking, combine crushed tomatoes, olive oil, minced garlic, oregano, basil, onion powder, sugar, and salt and pepper in a mixing bowl.
- Simmer the sauce mixture in a small saucepan over medium heat for 10–15 minutes, stirring occasionally.
- Remove breadsticks from oven, let cool slightly, then separate.
- Serve warm breadsticks with marinara dipping sauce.
Substitution
Slices-N-Stix from Little Caesars copycat menu replicate the golden-baked dough sticks seasoned with garlic and Parmesan, served alongside a rich marinara sauce. If pizza dough is unavailable, store-bought frozen dough or biscuit dough can be substituted, but baking times may vary. For Parmesan cheese, Romano or Asiago cheeses can be used as alternatives to achieve a similar savory flavor. When rolling out the dough, using a rolling pin or your hands will work, but ensure the thickness remains consistent to avoid uneven baking. Your marinara sauce can be customized with fresh herbs if dried ones are not on hand without compromising the dish's authenticity.
Tips
Ensure your pizza oven is fully preheated to 475degF (245degC) before baking to achieve that perfect golden crust and crispy edges. When rolling the dough, keep it evenly thick at about 1/2-inch to avoid uneven cooking or soggy centers. Use parchment paper to transfer the dough onto the baking sheet or pizza stone for easier handling and to prevent sticking. Brush your dough evenly with the garlic butter mixture to ensure every slice receives full flavor, and remember to let your breadsticks cool slightly before separating to maintain their shape.
Nutritions
Slices-N-Stix from Little Caesars provide a balanced source of carbohydrates and fats, mainly from the golden-baked pizza dough and butter used in the recipe. The Parmesan cheese adds a boost of protein and calcium, contributing to bone health and muscle function. Your intake of vitamins and antioxidants is enhanced by the marinara sauce, rich in tomatoes, garlic, and herbs like oregano and basil, which support immune function and inflammation reduction. This combination makes Slices-N-Stix a satisfying snack with moderate nutritional benefits when enjoyed in reasonable portions.
Storage
Store leftover Slices-N-Stix in an airtight container at room temperature for up to 2 days to maintain their crispy texture and prevent sogginess. For longer storage, place the breadsticks in a resealable freezer bag and freeze for up to 1 month; reheat in a preheated pizza oven at 375degF (190degC) for 5-7 minutes to restore crispness. Keep the marinara dipping sauce refrigerated in a sealed jar for up to 5 days, reheating gently on the stovetop before serving with your breadsticks.
Variation or Alternatives
You can substitute mozzarella cheese for Parmesan to achieve a creamier, milder flavor on your breadsticks. For a spicier twist, add crushed red pepper flakes to the garlic butter before brushing onto the dough. Instead of traditional marinara, consider a creamy Alfredo or pesto dipping sauce to diversify taste profiles. Baking the breadsticks on a pizza stone improves heat distribution, resulting in crispier, evenly cooked sticks.
Allergies
Slices-N-Stix contain common allergens such as wheat in the pizza dough and dairy in the Parmesan cheese and butter, which may pose risks for individuals with gluten or lactose intolerance. The marinara sauce includes garlic and onion powder, potential triggers for those with allium sensitivities. It is important for you to review ingredient labels carefully and consult with a healthcare professional if you have a history of food allergies before consuming this product.
Why this recipe?
Slices-N-Stix from Little Caesars offers a unique combination of cheesy, gooey pizza slices and perfectly seasoned breadsticks that appeal to a wide range of customers. The menu's affordability and convenient, ready-to-eat portions make it an ideal option for quick meals or sharing with friends. Its distinctive flavor profile and texture ensure a satisfying snacking experience, making it a favorite among pizza lovers. Trying to make a copycat version allows you to customize ingredients and recreate this popular treat in the comfort of your own kitchen.