The McDonald's McFlurry blends creamy vanilla soft serve ice cream with crushed Oreo cookies or M&M's, swirled together to create a smooth, indulgent dessert with crunchy, sweet mix-ins.
Equipments
- Soft serve ice cream machine
- McFlurry mixer/spindle blender
- Ice cream scoop or dispenser
- Oreo crushing tool (optionally, food processor or manual crusher)
- M&M's crushing tool (optionally, food processor or manual crusher)
- Serving cups
- Spoons
Ingredients
- 2 cups vanilla ice cream
- 1/3 cup whole milk
- 1/3 cup crushed Oreo cookies or M&M's
- 2 cups vanilla ice cream
- 1/4 cup whole milk
- 1/2 cup crushed Oreo cookies (or)
- 1/2 cup crushed M&M's
Using crushed Oreo cookies or M&M's adds the signature crunch and sweetness essential to an authentic McFlurry experience. Your choice between 1/3 cup or 1/2 cup of mix-ins will impact the texture and intensity of the dessert's flavor. Soft serve ice cream paired with whole milk creates the smooth, creamy base typical of McDonald's McFlurry. For best results, ensure your ice cream machine and McFlurry mixer are properly chilled before preparation. This McFlurry copycat recipe lets you recreate the classic McDonald's treat with familiar ingredients and equipment at home.
Instructions
- Instructions:
- Chill serving cups in the freezer for 5-10 minutes.
- Crush Oreo cookies and/or M&M's using the crushing tool or food processor.
- Dispense vanilla soft serve ice cream into a mixing cup (about 2 cups per serving).
- Add whole milk to the soft serve ice cream in the mixing cup.
- Add crushed Oreo cookies or crushed M&M's (choose desired mix-in).
- Place the mixing cup under the McFlurry mixer or use a spindle blender.
- Blend mixture briefly until the mix-ins are evenly swirled into the ice cream, creating a creamy, smooth consistency.
- Spoon the blended McFlurry into the chilled serving cups.
- Top with extra crushed cookies or candies, if desired.
- Serve immediately with a spoon.
Substitution
The McFlurry from McDonald's copycat menu combines creamy vanilla soft serve ice cream with crunchy crushed Oreo cookies or M&M's for an indulgent texture and flavor experience. You can substitute the vanilla soft serve ice cream with plain frozen yogurt or custard to customize creaminess or calorie levels. If a dedicated soft serve machine isn't available, blend softened vanilla ice cream with a splash of milk in a regular mixer to achieve a similar consistency. When crushing Oreos or M&M's, a food processor offers convenience, but manually crushing in a sealed bag with a rolling pin works perfectly well. Serving cups and spoons should be chilled beforehand to keep the McFlurry cold and prevent melting during serving.
Tips
Ensure your serving cups are well chilled before use to maintain the McFlurry's creamy texture and prevent premature melting. Crush Oreo cookies or M&M's evenly to avoid large chunks that can clog the mixer or create uneven blending. Use the soft serve machine to dispense ice cream quickly and keep it cold by adding the whole milk just before mixing to maintain the smooth consistency. Blend the ingredients only briefly to preserve the crunchy texture of the mix-ins while achieving the characteristic swirl without overmixing.
Nutritions
Your McFlurry contains a combination of vanilla soft serve ice cream and crushed Oreo cookies or M&M's, providing a balance of sugars, fats, and carbohydrates. One serving typically delivers around 300-500 calories, depending on the amount and type of mix-ins used, with the Oreo version generally presenting slightly fewer calories than the M&M's. The ice cream base contributes a source of calcium and protein, while the cookie or candy mix-ins add additional sugars and saturated fats. This dessert offers a quick energy boost but should be enjoyed in moderation due to its sugar and fat content.
Storage
Store your McFlurry ingredients separately in airtight containers to maintain freshness; keep vanilla ice cream and milk in the freezer and refrigerator respectively. Once prepared, consume the McFlurry immediately as freezing it again can cause texture deterioration and ice crystallization. Use chilled serving cups to help keep the dessert cold while serving longer.
Variation or Alternatives
You can experiment with different mix-ins like crushed pretzels, chopped nuts, or fresh fruit to add unique textures and flavors to your McFlurry. Instead of vanilla, try using chocolate or caramel soft serve for a richer taste experience. Adjust the milk quantity slightly to achieve a thicker or creamier consistency based on your preference. For a healthier twist, substitute whole milk with almond or oat milk without compromising the smooth texture.
Allergies
The McDonald's McFlurry contains dairy ingredients from vanilla ice cream and whole milk, which may trigger allergic reactions in people with lactose intolerance or milk protein allergy. Crushed Oreo cookies include wheat and soy, posing risks for those with gluten or soy allergies, while M&M's contain peanuts and tree nuts, which are common allergens. You should check ingredient labels carefully if you have any food sensitivities or allergies before enjoying this dessert.
Why this recipe?
McFlurry from McDonald's restaurant is loved for its creamy, smooth vanilla soft serve combined with crunchy, delicious mix-ins like Oreo cookies or M&M's, creating a perfect balance of textures and flavors. The consistent quality and iconic taste make the McFlurry a favorite indulgence for dessert lovers worldwide. Trying to make a copycat at home lets you customize your mix-ins and enjoy this decadent treat anytime without visiting the restaurant. Your homemade McFlurry can replicate the rich, creamy experience while offering a cost-effective and fun way to satisfy sweet cravings.