The Triple Prime Burger from Ruby Tuesday features three juicy prime beef patties stacked with melted cheddar cheese, crisp lettuce, ripe tomatoes, and pickles, all nestled in a toasted sesame seed bun, delivering a hearty and flavorful indulgence.
Equipments
- Grill or griddle
- Spatula
- Chef’s knife
- Cutting board
- Cheese slicer (optional)
- Bun toaster or toaster
- Tongs
- Food thermometer
- Plate for assembly
- Serving tray
Ingredients
- Prime beef patties
- Cheddar cheese slices
- Lettuce
- Tomatoes
- Pickles
- Sesame seed burger buns
Prime beef patties should be fresh and of high quality to ensure the best flavor and juiciness for your burger. Cheddar cheese slices melt evenly when placed on hot patties, so add them during the last minute of grilling. Use crisp lettuce, ripe tomatoes, and crunchy pickles for a balanced texture and fresh taste. Sesame seed burger buns should be lightly toasted to maintain softness while adding a slight crunch. You can recreate the Triple Prime Burger from Ruby Tuesday with these key ingredients, delivering a similar hearty and flavorful experience.
Instructions
- Preheat grill or griddle to medium-high heat.
- Slice cheddar cheese, tomatoes, and pickles as needed.
- Cut lettuce leaves to fit buns.
- Toast sesame seed buns until lightly golden.
- Season prime beef patties with salt and pepper (if desired).
- Place patties on grill; cook for 3-4 minutes per side, or until desired doneness.
- Use food thermometer to ensure beef reaches at least 160°F (71°C).
- In the last minute of grilling, place cheddar cheese slices on each patty to melt.
- Remove patties and set aside.
- Assemble burger: Place lettuce, tomato slices, and pickles on bottom bun.
- Stack three beef patties with melted cheddar cheese on top of vegetables.
- Cap with top bun.
- Transfer to plate or serving tray.
- Serve immediately.
Substitution
You can create a Triple Prime Burger copycat at home by layering three prime beef patties with cheddar cheese, fresh lettuce, ripe tomatoes, and pickles on a toasted sesame seed bun. If prime beef patties are unavailable, you may substitute with high-quality ground chuck for a similar flavor and texture. When toasting buns, a grill or bun toaster works well, but a skillet can also provide a nice crispness. Use a food thermometer to ensure patties reach an internal temperature of 160degF for safe consumption. Your spatula and tongs will be essential tools for flipping and assembling this hearty burger.
Tips
Use a food thermometer to confirm each beef patty reaches a safe internal temperature of 160degF (71degC) to avoid undercooking. Toast the sesame seed buns just until lightly golden to prevent them from becoming soggy once assembled. Slice vegetables uniformly to ensure even layering and balanced flavor in each bite. When placing cheddar cheese on the patties, add it during the last minute of cooking to achieve perfect melting without overcooking the meat.
Nutritions
The Triple Prime Burger from Ruby Tuesday contains a rich source of protein from the three prime beef patties, essential for muscle repair and growth. Your meal also provides calcium and vitamin D from the melted cheddar cheese, supporting bone health. Fresh vegetables like lettuce and tomatoes add dietary fiber as well as vitamins A and C, which contribute to immune function. The sesame seed bun offers carbohydrates for energy, along with healthy fats from the sesame seeds to support heart health.
Storage
Store leftover Triple Prime Burger components separately to maintain freshness; keep cooked beef patties wrapped in foil or airtight containers and refrigerate within two hours of cooking. Wrap vegetables like lettuce and tomato slices in paper towels and place them in a sealed container to prevent moisture buildup, prolonging their crispness. Your burger buns can be stored in a resealable plastic bag at room temperature for up to two days or frozen for longer storage.
Variation or Alternatives
For a variation, you can swap prime beef patties with ground turkey or plant-based patties to accommodate different dietary preferences. Grilling the tomato slices briefly enhances their sweetness and adds a smoky flavor. Instead of cheddar, try sharp provolone or pepper jack cheese for a different taste profile. You might also spread a flavorful sauce like chipotle mayo or garlic aioli on the toasted buns to elevate your Triple Prime Burger experience.
Allergies
The Triple Prime Burger contains common allergens like dairy from the cheddar cheese and sesame seeds in the toasted bun, which may trigger reactions in sensitive individuals. The beef patties themselves are generally safe but could cause issues for those with a red meat allergy. Your best option is to check with the restaurant about cross-contamination risks and ingredient sourcing if you have food allergies.
Why this recipe?
The Triple Prime Burger from Ruby Tuesday stands out due to its blend of three prime cuts, delivering a rich, juicy flavor that satisfies burger enthusiasts. High-quality ingredients, including freshly ground beef and premium toppings, create a balanced and indulgent taste experience. You can replicate this gourmet quality at home with a copycat recipe, allowing control over ingredient freshness and customization. Perfecting the Triple Prime Burger copycat recipe lets you enjoy a savory, restaurant-style meal tailored to your preferences.