The Super Bowl Sundae from Swensen's features layers of rich vanilla ice cream, hot fudge, whipped cream, and a generous topping of colorful sprinkles and a cherry, delivering a delightful combination of creamy, sweet, and crunchy textures in a festive presentation.
Equipments
- Sundae glass or bowl
- Ice cream scoop
- Spoon
- Ladle (for hot fudge)
- Whipped cream dispenser or can
- Sprinkles shaker or small bowl
- Cherry picker or small tongs
Ingredients
- 1 quart (950ml) vanilla ice cream
- 1 cup (240ml) hot fudge sauce
- 1 cup (240ml) whipped cream
- 1/4 cup (40g) colorful sprinkles
- 6 maraschino cherries
Vanilla ice cream is the base of the Super Bowl Sundae and should be slightly softened for easy scooping and layering. Hot fudge sauce needs to be warm but not too hot to maintain the right consistency without melting the ice cream. Use fresh whipped cream or a high-quality dispenser can for smooth, stable peaks. Choose colorful sprinkles that are vibrant to enhance the festive look and add a satisfying crunch. Your Super Bowl Sundae from Swensen's copycat menu perfectly balances creamy textures and sweet toppings, making it a delightful treat to enjoy at any celebration.
Instructions
- Scoop vanilla ice cream and place into sundae glass or bowl.
- Heat hot fudge sauce until warm.
- Ladle hot fudge sauce over ice cream.
- Dispense or dollop whipped cream on top of hot fudge.
- Sprinkle colorful sprinkles generously over whipped cream.
- Place one maraschino cherry on top using tongs.
- Serve immediately with a spoon.
Substitution
The Super Bowl Sundae from Swensen's copycat menu showcases a perfect blend of creamy vanilla ice cream, rich hot fudge, fluffy whipped cream, vibrant sprinkles, and a sweet cherry on top. You can substitute the vanilla ice cream with any other favorite flavor like chocolate or strawberry to customize your sundae. If hot fudge sauce is unavailable, a thick chocolate ganache or melted chocolate chips will work well as alternatives. Whipped cream cans can be replaced by whipping heavy cream until stiff peaks form manually. Using any type of colorful sprinkles or even crushed nuts will provide a similar festive crunch to complete the presentation.
Tips
When scooping your vanilla ice cream, dip the scoop briefly in warm water to make smoother, rounder scoops that won't stick. Warm the hot fudge sauce gently, avoiding overheating to prevent it from becoming too thin and losing its rich texture. Dispense whipped cream just before serving to maintain its light, airy texture and prevent it from melting into the sundae. Using small tongs to place the maraschino cherry helps keep your presentation neat and hygienic.
Nutritions
The Super Bowl Sundae from Swensen's is high in calories, primarily due to its rich vanilla ice cream and hot fudge sauce, which contribute significant amounts of saturated fats and sugars. Each serving delivers a substantial dose of carbohydrates from the sprinkles and maraschino cherries, adding extra sweetness and calories without fiber or protein. Your intake of calcium will be boosted by the dairy content in the ice cream and whipped cream, supporting bone health. This indulgent dessert is best enjoyed occasionally as part of a balanced diet to manage sugar and fat consumption.
Storage
Store any leftover vanilla ice cream in an airtight container in the freezer to maintain its creamy texture and prevent ice crystals. Keep hot fudge sauce in a sealed jar in the refrigerator, reheating gently before use to preserve its smooth consistency. Whipped cream is best stored in its dispenser or can in the refrigerator and should be used within a few days for optimal freshness.
Variation or Alternatives
You can substitute the vanilla ice cream with chocolate or strawberry flavors to add variety and enhance the taste profile. For a healthier twist, consider using frozen yogurt or dairy-free ice cream alternatives. Instead of hot fudge, warm caramel or peanut butter sauce can be ladled for a different richness. To add texture, swap colorful sprinkles with crushed nuts, cookie crumbs, or toasted coconut flakes, complementing the creamy layers.
Allergies
The Super Bowl Sundae contains common allergens such as dairy from the vanilla ice cream, hot fudge, and whipped cream, which could cause issues for those with milk allergies or lactose intolerance. The colorful sprinkles may include artificial colorings and additives that can trigger sensitivities in some individuals. You should check ingredient labels carefully to avoid any adverse reactions if you have specific food allergies.
Why this recipe?
Super Bowl Sundae from Swensen's restaurant is loved for its rich combination of creamy vanilla ice cream, hot fudge, crunchy nuts, and a cherry on top, creating a perfect balance of flavors and textures. The indulgent layers make each bite satisfying, appealing to a wide range of taste preferences. Creating a copycat version lets you enjoy this iconic dessert at home, offering customization to suit your cravings and saving money compared to dining out. Your homemade treat can capture the same delightful experience, making it worth trying for any ice cream enthusiast.