Build Your Own Grand Slam from Denny's lets you customize a hearty breakfast featuring fluffy scrambled eggs, crispy bacon or sausage, golden hash browns, and toasted buttermilk pancakes, all arranged on a classic diner plate for a satisfying and colorful morning meal.
Equipments
- Frying pan
- Spatula
- Whisk
- Mixing bowl
- Griddle or skillet
- Saucepan
- Plate
- Knife
- Cutting board
- Measuring cups
- Measuring spoons
Ingredients
- 4 large eggs
- 1/4 cup whole milk
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 4 slices bacon
- 4 pork breakfast sausage links
- 2 medium russet potatoes
- 1/4 cup vegetable oil
- 1/2 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons unsalted butter (melted)
- Maple syrup (for serving)
When preparing your breakfast, use whole milk instead of low-fat alternatives to ensure the scrambled eggs maintain their fluffy texture and rich flavor. Fresh russet potatoes should be peeled and grated evenly for crispy and golden hash browns. Pay close attention to the leavening agents--baking powder and baking soda--in the pancake batter to achieve the perfect rise and tenderness. Use unsalted butter melted gently to add richness without overwhelming the delicate pancake flavor. Your Build Your Own Grand Slam from Denny's copycat menu will deliver a satisfying and colorful diner-style breakfast customized just for you.
Instructions
- Crack 4 large eggs into a mixing bowl.
- Add 1/4 cup whole milk, 1/2 teaspoon salt, and 1/4 teaspoon ground black pepper.
- Whisk eggs and milk mixture until fully combined.
- Heat frying pan over medium heat.
- Pour in egg mixture and gently stir with spatula until eggs are set and fluffy.
- Remove scrambled eggs and set aside.
- Arrange 4 slices of bacon in frying pan; cook over medium-high heat until crispy. Remove and drain.
- In the same pan, cook 4 sausage links until browned and cooked through. Set aside.
- Peel and grate 2 russet potatoes on a cutting board.
- Rinse grated potatoes under cold water, drain, and pat dry.
- Heat 1/4 cup vegetable oil in a frying pan or skillet over medium-high heat.
- Spread potatoes in an even layer; cook until golden and crispy, then flip and cook other side.
- Combine in a mixing bowl: 1/2 cup all-purpose flour, 1 tablespoon sugar, 1 teaspoon baking powder, 1/4 teaspoon baking soda, 1/4 teaspoon salt.
- Add 1 cup buttermilk, 1 large egg, and 2 tablespoons melted butter to dry ingredients; whisk until just combined.
- Preheat griddle or skillet over medium heat and lightly grease.
- Pour batter (about 1/4 cup per pancake) onto griddle; cook until bubbles form, then flip and cook until golden.
- Place scrambled eggs, bacon, sausage, hash browns, and pancakes on a plate.
- Serve with butter and maple syrup.
Substitution
Build Your Own Grand Slam from Denny's copycat menu offers the flexibility to swap components based on your preference or dietary needs. You can substitute turkey bacon or plant-based sausage for traditional pork to reduce fat content. When making pancakes, using almond milk instead of buttermilk provides a dairy-free option without sacrificing moisture. If you have limited equipment, a non-stick frying pan can replace a griddle for cooking pancakes and bacon with ease. Your choice of oil, such as olive oil instead of vegetable oil, can enhance flavor while accommodating health goals.
Tips
Ensure you thoroughly rinse and dry grated russet potatoes to remove excess starch, which helps achieve crispier hash browns. When whisking your pancake batter, mix only until ingredients are combined to avoid tough pancakes from overmixing. Cook scrambled eggs on medium heat and stir gently to maintain fluffiness and prevent dryness. Your cooked bacon and sausage should be drained on paper towels to remove excess grease, enhancing their crispiness and flavor.
Nutritions
Your Build Your Own Grand Slam from Denny's delivers a balanced mix of macronutrients with protein-rich eggs, bacon, and sausage supporting muscle health and satiety. The golden hash browns provide complex carbohydrates and dietary fiber from russet potatoes, aiding digestion and sustaining energy levels. Buttermilk pancakes add additional carbohydrates and essential fats from butter, while milk enhances the meal's calcium and vitamin D content. This hearty breakfast can fuel your morning with a blend of proteins, fats, and carbohydrates, making it an energizing and satisfying choice.
Storage
Store leftover scrambled eggs and cooked meats in airtight containers and refrigerate within two hours to maintain freshness and prevent bacterial growth. For best quality, keep hash browns and pancakes wrapped in foil or plastic wrap, storing them in the fridge and reheating in a skillet or oven to retain crispness. Your breakfast components can be safely refrigerated for up to 3-4 days, ensuring a convenient and tasty meal later.
Variation or Alternatives
You can swap pork breakfast sausage with turkey or chicken sausage for a leaner option. For fluffier scrambled eggs, try adding a splash of cream instead of milk. Sweet potato hash browns provide a sweet and nutritious alternative to russet potatoes and add vibrant color to your plate. Griddle your pancakes with a few blueberries or chocolate chips mixed into the batter for extra flavor and texture.
Allergies
Your Build Your Own Grand Slam breakfast contains common allergens such as eggs, milk (in buttermilk and whole milk), wheat (in all-purpose flour), and pork products, which might cause issues for those with specific food allergies or intolerances. Individuals with egg, dairy, or gluten allergies should avoid or modify this meal, and those sensitive to pork should choose alternative protein options. Always check ingredient labels and consult with your healthcare provider if you have any food allergy concerns before enjoying this hearty breakfast.
Why this recipe?
Denny's Build Your Own Grand Slam menu offers unparalleled customization, allowing you to mix and match classic breakfast items like eggs, bacon, pancakes, and hash browns to suit your taste preferences. This personalized dining experience caters to diverse dietary needs and cravings, making it a favorite for breakfast enthusiasts seeking variety and control over their meal. Recreating this menu at home not only saves money but also lets you experiment with ingredients to perfect your ideal breakfast plate. Your ability to customize ensures every bite is tailored to your satisfaction, enhancing the enjoyment of a beloved diner tradition.