The Coolatta from Dunkin' blends smooth, icy fruit flavors like refreshing cherry or tangy mango with a slushy, frosty texture, delivering a vibrant and cool treat perfect for hot days.
Equipments
- Blender
- Ice crusher (optional)
- Measuring cup
- Spoon
- Serving cup
- Straw
Ingredients
- 2 cups ice cubes
- 1/2 cup cold water
- 1/2 cup fruit-flavored syrup (cherry, mango, or desired flavor)
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice (optional, for tartness)
- Whipped cream (optional, for topping)
Use fruit-flavored syrup as the key ingredient to achieve the authentic Coolatta taste, with popular options being cherry or mango for vibrant flavors. Ensure your ice cubes are well-crushed or blended thoroughly to create the signature slushy, frosty texture. Measuring the water and syrup precisely helps maintain the perfect balance between sweetness and refreshing coolness. Adding lemon juice is optional but recommended to enhance tartness and elevate the overall fruit flavor. Your homemade Coolatta from Dunkin' copycat menu can be customized with whipped cream as a topping to mimic the original presentation and taste experience.
Instructions
- Instructions:
- Add ice cubes to the blender.
- Pour in cold water.
- Add fruit-flavored syrup of choice.
- Add granulated sugar.
- Add lemon juice, if using.
- Blend on high until completely smooth and slushy.
- Taste and adjust sweetness or tartness if needed.
- Pour mixture into serving cup.
- Top with whipped cream, if desired.
- Serve immediately with a straw.
Substitution
This Coolatta from Dunkin' copycat recipe allows you to recreate the icy, fruit-flavored slush right at home using common kitchen appliances like a blender or ice crusher. You can substitute granulated sugar with honey or agave syrup to adjust sweetness and add a different flavor profile. If fresh fruit or fruit syrups are unavailable, using fruit juice concentrate diluted with water can provide a similar taste. Adjust the lemon juice amount to balance sweetness with a bright, tangy finish according to your preference. Using a sturdy spoon helps mix ingredients evenly before blending to ensure a smooth, consistent texture in your Coolatta.
Tips
When blending the Coolatta, ensure the ice cubes are fresh and not thawing to maintain a frosty texture. Measure your fruit-flavored syrup accurately to avoid overpowering sweetness or weak flavor. If your blender struggles with ice, pulse the ice cubes first or use an ice crusher for a smoother blend. Your final taste test is crucial; adjust sugar or lemon juice to match your personal preference before serving.
Nutritions
The Coolatta from Dunkin' primarily consists of ice, water, and fruit-flavored syrup, which means it is low in calories but can be high in sugar depending on the syrup and added granulated sugar. One serving typically contains approximately 150-250 calories, largely from carbohydrates contributed by sugars. The optional whipped cream topping adds fat and additional calories, so moderating this can help manage intake. Your best approach is to enjoy the Coolatta as a refreshing treat while being mindful of its sugar content to maintain balanced nutrition.
Storage
Store your Coolatta in an airtight container or sealed bottle and keep it in the freezer to maintain its icy texture. Avoid refreezing once melted, as this can alter the consistency and flavor balance. Consume within 24 hours for the freshest taste and optimal slushy experience.
Variation or Alternatives
For a creamier Coolatta variation, replace cold water with half-and-half or coconut milk to add richness and a subtle tropical flavor. You can swap granulated sugar with honey or agave syrup to enhance natural sweetness while keeping the texture smooth. Try mixing different fruit syrups like cherry and mango together for a unique dual-flavor experience. You might also freeze fresh fruit chunks in the ice cubes before blending to boost freshness and intensify flavor without diluting your drink.
Allergies
Your Coolatta contains common allergens such as fruit-flavored syrup, which may include artificial colorings or preservatives that can trigger reactions in sensitive individuals. Lemon juice and whipped cream, if used, might also cause allergies, especially for those with citrus or dairy sensitivities. Always check the syrup ingredients for potential allergens and consult with your healthcare provider if you have known food allergies.
Why this recipe?
Coolatta beverages from Dunkin' are popular for their refreshing, icy texture combined with vibrant flavors like cherry, mocha, and vanilla. Their unique blend of smooth sweetness and cool chill offers a satisfying treat perfect for warm weather or a pick-me-up. Trying to make a copycat version allows you to customize the sweetness and flavor intensity to your liking while saving money. You can enjoy the same delicious experience at home with ingredients tailored to your preferences.