Jasper from Mod Pizza features a flavorful blend of mozzarella cheese, pepperoni, roasted red peppers, and jalapenos atop a thin, crispy crust, delivering a spicy and savory pizza experience with vibrant colors and a satisfying crunch.
Equipments
- Oven (pizza oven or conventional oven)
- Pizza peel
- Rolling pin (optional, for thinning crust)
- Mixing bowls
- Knife
- Cutting board
- Baking sheet or pizza stone
- Cheese grater
- Ladle or large spoon (for spreading sauce)
- Measuring cups/spoons
Ingredients
- 1 thin pizza crust (store-bought or homemade)
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 20–25 slices pepperoni
- 1/2 cup roasted red peppers, sliced
- 1/4 cup pickled jalapenos, sliced
Ensure your thin pizza crust is evenly rolled to achieve the signature crispy texture of Jasper from Mod Pizza. Use a generous but balanced amount of shredded mozzarella cheese to create a melty, gooey layer that complements the spicy pepperoni and pickled jalapenos. Roasted red peppers add a sweet and smoky flavor, so slice them thinly for even distribution. Consider using a pizza stone or baking sheet preheated in the oven to maintain heat consistency and crispness when baking. Your copycat Jasper from Mod Pizza will capture the perfect blend of spicy, savory, and colorful elements that define this popular menu item.
Instructions
- Instructions:
- Preheat oven to 475°F (245°C) with a pizza stone or baking sheet inside.
- Roll out pizza crust on a floured surface to desired thinness (if not already thin).
- Transfer crust to a piece of parchment paper or floured pizza peel.
- Spread pizza sauce evenly over the crust using a ladle or large spoon.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Arrange pepperoni slices over the cheese.
- Scatter roasted red peppers and pickled jalapenos evenly on top.
- Carefully transfer pizza onto the preheated stone or baking sheet.
- Bake for 10–12 minutes, or until crust is golden and cheese is bubbly.
- Remove pizza from oven; let cool slightly.
- Slice and serve.
Substitution
This Jasper from Mod Pizza copycat recipe captures the signature spicy and savory flavor profile with its combination of mozzarella, pepperoni, roasted red peppers, and jalapenos on a crispy thin crust. If you don't have pickled jalapenos, fresh jalapenos or banana peppers can provide a similar heat and tang. Roasted red peppers can be substituted with jarred roasted bell peppers or charred fresh bell peppers if you prefer a milder sweetness. When using a conventional oven, preheat the pizza stone or baking sheet to mimic the high heat of a pizza oven, ensuring a crispy crust. You can roll out your crust thinner or thicker depending on your texture preference, but keep in mind that the original recipe highlights a thin and crispy base.
Tips
Make sure your oven and pizza stone or baking sheet are fully preheated to 475degF (245degC) before baking to achieve a crispy crust. Use parchment paper or a well-floured pizza peel to easily transfer your rolled-out dough without sticking. Evenly spreading sauce and cheese helps avoid soggy spots and ensures balanced flavor in every bite. Let your pizza cool for a few minutes after baking to allow the cheese to set, which makes slicing and serving much easier for you.
Nutritions
Jasper from Mod Pizza provides a balanced mix of protein and calcium from mozzarella cheese and pepperoni, while roasted red peppers and jalapenos add vitamins A and C along with capsaicin, which may boost metabolism. The thin crust offers carbohydrates for energy but keeps calories moderate compared to thicker crust options. Your slice delivers a combination of savory fats, antioxidants, and dietary fiber that supports overall nutrition. This pizza suits those seeking flavorful satisfaction without excessive calorie intake.
Storage
Store leftover Jasper pizza in an airtight container or tightly wrapped with aluminum foil to maintain freshness and prevent moisture loss. Refrigerate your pizza within 2 hours of baking to reduce the risk of bacterial growth and enjoy it within 3-4 days. For best taste, reheat slices in a preheated oven at 375degF (190degC) for 5-7 minutes to restore the crispy crust and melted cheese texture.
Variation or Alternatives
You can swap pepperoni for spicy chorizo or Italian sausage to vary the protein and add a different spicy kick. Consider using smoked mozzarella or a blend with provolone to enhance the cheesy flavor profile. Roasting fresh red peppers instead of using jarred ones will bring a sweeter complexity to your toppings. For extra crunch, bake the pizza on a preheated pizza stone to achieve an evenly crispy crust.
Allergies
Jasper from Mod Pizza contains common allergens such as dairy from mozzarella cheese and gluten from the pizza crust, which may trigger reactions in individuals with lactose intolerance or gluten sensitivity. Pepperoni includes processed meat that can contain preservatives like nitrates, potentially causing adverse effects for some people. If you have allergies to nightshades, both roasted red peppers and pickled jalapenos should be consumed with caution to avoid an allergic response.
Why this recipe?
Jasper menu items from Mod Pizza are popular due to their unique blend of fresh ingredients, customizable options, and bold flavors. Their artisan pizzas feature high-quality toppings and a variety of sauces, appealing to diverse taste preferences. Creating a copycat version allows you to enjoy the same gourmet experience at home while experimenting with your favorite combinations. Your homemade Jasper-style pizza can deliver the perfect balance of taste and texture found in the original Mod Pizza offerings.