Caesar Salad from Sizzler features crisp romaine lettuce tossed with creamy Caesar dressing, crunchy croutons, and freshly grated Parmesan cheese, topped with tender grilled chicken for a satisfying, flavorful meal.
Equipments
- Salad bowl
- Mixing tongs
- Chef knife
- Cutting board
- Grill or grill pan
- Grater (for Parmesan)
- Measuring spoons/cups
- Serving plate or bowl
Ingredients
- 2 heads romaine lettuce
- 2 cups croutons
- 1/2 cup freshly grated Parmesan cheese
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt
- Black pepper
- 1/2 cup Caesar dressing
Make sure to use fresh romaine lettuce for the best crisp texture and opt for freshly grated Parmesan cheese instead of pre-grated to enhance flavor. Season the chicken breasts with salt and black pepper before grilling to ensure they are flavorful and juicy. Use a good quality Caesar dressing to balance the creamy and tangy elements in the salad. Toss the ingredients gently with mixing tongs to evenly coat the lettuce and croutons without wilting the greens. Your homemade Caesar Salad from Sizzler copycat menu will closely match the restaurant's satisfying taste when these key ingredients are utilized properly.
Instructions
- Instructions:
- Preheat grill or grill pan over medium-high heat.
- Brush chicken breasts with olive oil and season both sides with salt and black pepper.
- Grill chicken for 5-7 minutes per side, or until fully cooked.
- Remove chicken from grill and let rest for 5 minutes.
- Slice grilled chicken into strips.
- Wash and dry romaine lettuce; chop into bite-sized pieces.
- Place lettuce in salad bowl.
- Add Caesar dressing to lettuce and toss with mixing tongs to coat evenly.
- Add croutons and freshly grated Parmesan cheese; toss lightly.
- Transfer dressed salad onto serving plates or bowls.
- Top salad with sliced grilled chicken.
- Garnish with extra Parmesan cheese, if desired.
- Serve immediately.
Substitution
Caesar Salad from Sizzler copycat menu captures the perfect balance of crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and tender grilled chicken. You can substitute grilled chicken with cooked shrimp or turkey for different protein options. If fresh Parmesan cheese is unavailable, pre-grated Parmesan or Pecorino Romano can be used to maintain that savory flavor. When fresh croutons are missing, store-bought croutons or lightly toasted bread cubes seasoned with garlic and olive oil work well. Adjust the Caesar dressing quantity to taste for creaminess and tanginess that suits your preference.
Tips
Make sure to thoroughly wash and dry the romaine lettuce to prevent a soggy salad and enhance the crisp texture. When grilling the chicken, allow it to rest for 5 minutes after cooking to help retain juices, ensuring tender and flavorful strips. Use freshly grated Parmesan cheese rather than pre-grated for a richer taste and better melting quality in the salad. You should toss the lettuce gently with Caesar dressing to coat it evenly without bruising the leaves or making the salad too wet.
Nutritions
Caesar salad from Sizzler provides a balanced mix of protein from grilled chicken, healthy fats from olive oil, and vitamins from romaine lettuce. A single serving typically contains around 400-500 calories, with 30-40 grams of protein and about 20 grams of fat, largely depending on the amount of dressing used. Parmesan cheese contributes calcium and added protein, while croutons supply carbohydrates for energy. You can adjust portion sizes or dressing quantity to manage calorie intake based on your dietary needs.
Storage
Store leftover Caesar Salad separately in airtight containers to maintain freshness; keep the grilled chicken, romaine lettuce, croutons, and dressing apart to prevent sogginess. Refrigerate the chicken and dressed lettuce within two hours of preparation, consuming within 1-2 days for optimal taste and food safety. Your croutons will stay crunchy longer if stored at room temperature in a sealed bag or container.
Variation or Alternatives
For a vegetarian alternative, substitute grilled chicken with sauteed mushrooms or roasted chickpeas for added texture and protein. You can enhance the Caesar dressing by mixing in a teaspoon of anchovy paste or a dash of Worcestershire sauce for a deeper umami flavor. Swap croutons with toasted nuts or seeds like almonds or pumpkin seeds to introduce a crunchy contrast while keeping the salad gluten-free. You may also blanch romaine lightly to soften the leaves if you prefer a milder bite in your Caesar Salad.
Allergies
Caesar Salad from Sizzler contains common allergens such as dairy from freshly grated Parmesan cheese and the Caesar dressing, which may also include eggs and anchovies. Croutons are another potential allergen due to wheat and gluten presence, and the grilled chicken could pose a risk for those with poultry allergies. If you have food allergies, carefully review ingredients and communicate your concerns to ensure your meal is safe.
Why this recipe?
Sizzler's Caesar Salad is favored for its fresh romaine lettuce, creamy homemade dressing, and crunchy croutons that create a perfect balance of flavors and textures. The salad includes expertly grated Parmesan cheese and a hint of anchovy, adding authenticity and depth unique to the Sizzler experience. You can enjoy a healthier option packed with crisp vegetables and protein-rich toppings, making it a satisfying meal or side dish. Recreating this signature salad at home lets you customize ingredients and enjoy the same fresh taste anytime, providing both convenience and quality.