Deluxe Combo Pizza from Hungry Howie's features a hearty blend of savory pepperoni, Italian sausage, fresh green peppers, ripe mushrooms, and red onions atop a golden, hand-tossed crust, finished with melted mozzarella cheese for a flavorful and satisfying bite.
Equipments
- Oven
- Pizza stone or pizza baking tray
- Rolling pin
- Large mixing bowl
- Dough scraper
- Ladle or large spoon (for sauce)
- Cutting board
- Chef’s knife or pizza rocker
- Cheese grater
- Measuring cups and spoons
- Pizza peel (optional)
- Cooling rack (optional)
- Oven mitts
Ingredients
- 1 ball pizza dough (about 1 lb/450g)
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 16 slices pepperoni
- 1/2 cup cooked Italian sausage (crumbled)
- 1/2 cup sliced green bell pepper
- 1/2 cup sliced mushrooms
- 1/4 cup sliced red onion
- Flour (for dusting)
Ensure your pizza dough weighs approximately 1 lb (450g) for optimal crust thickness and texture. Use fresh vegetables like green bell peppers, mushrooms, and red onions to enhance flavor and maintain the pizza's authentic taste. Pre-cook the Italian sausage and crumble it evenly to avoid excess grease on your pizza. For even baking and a crispy crust, use a pizza stone or baking tray and preheat your oven thoroughly. Your Deluxe Combo Pizza from Hungry Howie's copycat menu will taste just like the original when these ingredient tips are followed precisely.
Instructions
- Preheat the oven with pizza stone or baking tray inside to 475°F (245°C).
- Lightly flour your work surface and rolling pin.
- Roll out the pizza dough to desired thickness and shape.
- Place dough onto a floured pizza peel or baking sheet.
- Spread pizza sauce evenly over the dough using a ladle or large spoon.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Evenly distribute pepperoni slices across the pizza.
- Add crumbled Italian sausage evenly.
- Scatter green bell peppers, mushrooms, and red onions evenly over the pizza.
- Transfer pizza to preheated pizza stone or baking tray.
- Bake for 12–15 minutes until crust is golden and cheese is melted and bubbly.
- Remove pizza from oven using oven mitts and pizza peel (if used).
- Place pizza on a cutting board or cooling rack.
- Slice using chef’s knife or pizza rocker.
- Serve hot.
Substitution
The Deluxe Combo Pizza from Hungry Howie's copycat menu combines pepperoni, Italian sausage, green bell peppers, mushrooms, and red onions on a hand-tossed crust with melted mozzarella cheese. If you cannot find Italian sausage, you can substitute it with spicy ground pork or a combination of ground beef and Italian seasoning. Fresh vegetables like green peppers and mushrooms can be replaced with roasted or grilled alternatives for added depth of flavor. Use any type of pizza cheese blend if mozzarella is not available, keeping in mind it will slightly alter the texture and taste. Your pizza dough should be evenly rolled out on a floured surface to prevent sticking and ensure a crispy crust.
Tips
Make sure your oven and pizza stone or baking tray are fully preheated to 475degF (245degC) before baking to achieve a crispy crust and evenly cooked toppings. Lightly flour your rolling pin and work surface to prevent the dough from sticking, ensuring a smooth rolling process for your 1 lb pizza dough. Spread the pizza sauce evenly with a ladle and distribute mozzarella, pepperoni, sausage, and vegetables in uniform layers to promote balanced flavors and consistent cooking. Use oven mitts and a pizza peel when handling the hot pizza stone to safely transfer your Deluxe Combo Pizza in and out of the oven for the best cooking results.
Nutritions
The Deluxe Combo Pizza from Hungry Howie's provides a balanced mix of protein from pepperoni and Italian sausage, combined with vitamins and fiber from fresh green peppers, mushrooms, and red onions. Your pizza also supplies calcium and phosphorus, essential minerals for bone health, thanks to the generous amount of melted mozzarella cheese. The golden, hand-tossed crust contributes carbohydrates that fuel your energy needs throughout the day. This flavorful combination offers a satisfying meal while delivering a variety of nutrients to support your dietary needs.
Storage
Store any leftover Deluxe Combo Pizza in an airtight container or wrap it tightly with aluminum foil to maintain freshness. Refrigerate within two hours of baking and consume within 3 to 4 days to ensure optimal flavor and safety. To reheat, place slices on a preheated pizza stone or baking tray in your oven at 375degF (190degC) for 8-10 minutes, helping to restore the crispy crust and melted cheese.
Variation or Alternatives
You can swap Italian sausage for spicy chorizo or ground beef to vary the meat flavors. Try adding sliced black olives or sun-dried tomatoes for an extra tangy, savory twist. Instead of mozzarella, experiment with a blend of mozzarella and provolone for a richer, creamier cheese layer. For a crispier crust, par-bake the rolled dough for 5 minutes before adding toppings.
Allergies
The Deluxe Combo Pizza from Hungry Howie's contains common allergens such as dairy from the mozzarella cheese and gluten from the pizza dough. Your pizza may also contain traces of soy or other allergens depending on the sausage and pepperoni used. Individuals with allergies to these ingredients should exercise caution before enjoying this flavorful option.
Why this recipe?
The Deluxe Combo Pizza from Hungry Howie's offers a flavorful blend of toppings like pepperoni, sausage, green peppers, and onions, covering a wide range of taste preferences. Its signature flavored crust adds a unique twist that sets it apart from typical pizzas, providing a memorable eating experience. You'll appreciate the balance of fresh ingredients and bold seasoning that makes every bite satisfying. Trying to make a copycat version allows you to customize the toppings and flavor intensity, capturing the essence of a popular favorite right at home.