S'mores Cookie from Insomnia Cookies features a soft, chewy chocolate chip cookie base loaded with gooey marshmallows, rich milk chocolate chunks, and crunchy graham cracker pieces, delivering a gooey, sweet, and crunchy treat reminiscent of classic campfire s'mores.
Equipments
- Mixing bowl
- Electric mixer or hand mixer
- Measuring cups
- Measuring spoons
- Rubber spatula
- Baking sheet
- Parchment paper or silicone baking mat
- Cooling rack
- Cookie scoop or tablespoon
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups semisweet chocolate chips
- 1 cup milk chocolate chunks
- 1 cup mini marshmallows
- 3/4 cup graham cracker pieces
Using softened unsalted butter is crucial for achieving the perfect chewy texture in your S'mores Cookies, while packing the brown sugar tightly ensures optimal sweetness and moisture. The combination of both semisweet chocolate chips and milk chocolate chunks offers a balance of rich chocolate flavors that melt beautifully during baking. Mini marshmallows and graham cracker pieces must be gently folded in last to preserve their texture and prevent sinking or burning. Measuring flour accurately by spooning it into the cup and leveling it off helps avoid dense cookies. Your homemade version of the S'mores Cookie from Insomnia Cookies can replicate that iconic gooey, sweet, and crunchy campfire treat with these ingredient details.
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mat.
- In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar using an electric or hand mixer until light and fluffy.
- Beat in eggs, one at a time, then add vanilla extract.
- In a separate bowl, whisk together all-purpose flour, baking soda, and salt.
- Gradually mix dry ingredients into wet ingredients until just combined.
- Fold in semisweet chocolate chips, milk chocolate chunks, mini marshmallows, and graham cracker pieces with a rubber spatula.
- Scoop dough onto prepared baking sheets using a cookie scoop or tablespoon, spacing apart.
- Bake for 10–12 minutes, or until edges are golden and centers are set but still soft.
- Remove from oven and let cookies cool on baking sheet for 5 minutes.
- Transfer to a cooling rack to cool completely.
Substitution
The S'mores Cookie from Insomnia Cookies copycat menu delivers the perfect blend of chewy chocolate chip cookie dough, gooey mini marshmallows, milk chocolate chunks, and crunchy graham cracker pieces. If mini marshmallows are not available, you can substitute with mini marshmallow fluff, though it may alter the texture slightly. For a dairy-free version, replace unsalted butter with coconut oil and use dairy-free chocolate chunks to maintain flavor integrity. In case graham crackers are hard to find, crushed digestive biscuits or vanilla wafer cookies make excellent alternatives while preserving the cookie's signature crunch. Remember to gently fold in marshmallows and graham crackers to avoid breaking them down too much during mixing and ensure your cookie retains its distinct layers.
Tips
Make sure your butter is softened to room temperature before creaming with sugars to achieve a light, fluffy texture essential for soft cookies. Avoid overmixing once the dry ingredients are added; mix just until combined to prevent tough cookies. When folding in marshmallows and graham crackers, do so gently to keep their texture intact and avoid melting or crushing. After baking, allow your cookies to cool on the baking sheet briefly before transferring them to a cooling rack to set properly without breaking.
Nutritions
S'mores Cookies from Insomnia Cookies combine a calorie-dense mix of butter, sugars, and chocolate, contributing significant amounts of saturated fat and simple carbohydrates. Each serving provides quick energy from sugars and carbs but lacks substantial protein or fiber, making it more of an indulgent snack than a nutritious choice. The milk chocolate and marshmallows add added sugars, while graham cracker pieces contribute minor dietary fiber and minerals like calcium. Your best use is as an occasional treat rather than a staple for balanced nutrition.
Storage
Store your S'mores Cookies in an airtight container at room temperature to maintain their soft and chewy texture for up to 3 days. For longer storage, freeze the cookies individually wrapped in plastic wrap and then placed in a freezer-safe bag for up to 3 months, allowing them to thaw at room temperature before enjoying. Avoid refrigeration, as it can cause the cookies to become hard and lose their gooey marshmallow consistency.
Variation or Alternatives
For a variation, swap the milk chocolate chunks with dark chocolate chunks to introduce a deeper, slightly bitter flavor that balances the sweetness. You can also replace mini marshmallows with marshmallow fluff, folding it into the dough for an extra gooey texture throughout the cookie. Try crushing graham crackers into finer crumbs and sprinkling them on top just before baking to add a crisp, buttery crust to each cookie. To ensure even baking, chill your cookie dough for 30 minutes before scooping and baking.
Allergies
S'mores Cookies contain common allergens such as dairy from butter, milk chocolate chunks, and semisweet chocolate chips, as well as eggs used in the dough. The graham cracker pieces may also contain wheat, a potential gluten source, which is important if you have gluten sensitivities or celiac disease. If you have any known allergies to dairy, eggs, or gluten, it's crucial to check ingredient labels carefully before enjoying your treat.
Why this recipe?
Insomnia Cookies' S'mores Cookie combines the perfect blend of gooey marshmallows, rich chocolate chunks, and crispy graham cracker pieces, delivering a nostalgic campfire flavor in every bite. You'll appreciate the indulgent texture contrast between the chewy cookie base and melted marshmallow topping, setting it apart from typical desserts. Making a copycat version allows you to recreate this cozy treat at home, ensuring freshness and customization with your favorite ingredients. This dessert is a must-try for anyone seeking a warm, comforting twist on the classic S'mores experience.