Arby's Roast Beef Gyro from Arby's features tender, thinly sliced roast beef combined with fresh lettuce, ripe tomatoes, and creamy tzatziki sauce, all wrapped in a warm, soft pita bread, delivering a flavorful fusion of savory and refreshing Mediterranean-inspired tastes.
Equipments
- Meat slicer
- Oven or roaster
- Chef’s knife
- Cutting board
- Mixing bowl
- Spoon or spatula
- Serving tongs
- Pita warmer or microwave
- Serving tray or plate
Ingredients
- 2 lbs (900g) roast beef
- 4 pita breads
- 1 cup shredded lettuce
- 2 medium tomatoes
- 1 cup tzatziki sauce
When preparing your Arby's Roast Beef Gyro, select high-quality, thinly sliced roast beef to replicate the authentic tenderness and flavor. Opt for fresh, crisp lettuce and ripe tomatoes to enhance the gyro's refreshing taste. Use creamy tzatziki sauce made from Greek yogurt, cucumbers, garlic, and herbs for the true Mediterranean flavor profile. Warm the pita bread gently to keep it soft and pliable, ensuring it wraps the ingredients without breaking. You can recreate the iconic Arby's Roast Beef Gyro from the copycat menu by carefully balancing these ingredients for an authentic, savory experience.
Instructions
- Preheat oven or roaster.
- Slice roast beef thinly using meat slicer.
- Warm pita breads using pita warmer or microwave.
- Wash and shred lettuce on cutting board with chef’s knife.
- Wash and slice tomatoes with chef’s knife.
- Arrange warm pita breads on serving tray or plate.
- Layer sliced roast beef onto pita bread with serving tongs.
- Top with shredded lettuce and sliced tomatoes.
- Spoon tzatziki sauce over the fillings.
- Fold pita around the filling.
- Serve immediately.
Substitution
Making Arby's Roast Beef Gyro at home allows you to recreate the tender, thinly sliced roast beef with fresh lettuce, tomatoes, and creamy tzatziki sauce wrapped in warm pita bread. If a meat slicer is not available, carefully using a sharp chef's knife to slice roast beef thinly can work as a substitute. You can substitute store-bought tzatziki sauce with Greek yogurt mixed with cucumber, garlic, and lemon juice for a fresh homemade alternative. When warming pita, using a microwave or oven works well, but be careful not to overheat as it can become tough instead of soft. Your choice of slicing and warming tools can enhance or simplify the preparation process depending on your kitchen setup.
Tips
Ensure roast beef is sliced thinly for a tender texture that wraps easily in the pita without tearing. Warm the pita bread evenly to make it pliable but avoid overheating, which can cause it to become dry or tough. Use fresh, crisp lettuce and ripe tomatoes for the best flavor contrast and to avoid soggy sandwiches. Your dipping sauce should be added just before serving to keep the pita from becoming soggy and to maintain the creamy texture of the tzatziki.
Nutritions
Arby's Roast Beef Gyro provides a balanced mix of macronutrients with high protein from thinly sliced roast beef, essential for muscle repair and satiety. The fresh lettuce and ripe tomatoes add dietary fiber, vitamins A and C, supporting digestion and immune function. Creamy tzatziki sauce contributes healthy fats and probiotics if made with yogurt, promoting gut health. You can enjoy this Mediterranean-inspired wrap as a nutritious meal option rich in protein, fiber, and beneficial nutrients.
Storage
Store leftover Arby's Roast Beef Gyro components separately in airtight containers to maintain freshness, keeping roast beef refrigerated at or below 40degF (4degC) for up to 3 days. Pita bread is best stored at room temperature in a sealed bag to prevent drying out, while tzatziki sauce should remain refrigerated and consumed within 2 days to avoid spoilage. When reheating, warm the roast beef and pita bread gently in an oven or microwave, then reassemble your gyro with fresh lettuce and tomatoes for optimal flavor and texture.
Variation or Alternatives
You can substitute the tzatziki sauce with a garlic aioli or hummus for a different creamy texture and flavor profile. Try adding thinly sliced red onions or cucumber to enhance the crispness and freshness of your Arby's Roast Beef Gyro. Consider warming the roast beef slices briefly in the oven to retain juiciness before assembling the gyro. For a heartier variation, include crumbled feta cheese or olives to boost the Mediterranean-inspired taste.
Allergies
Arby's Roast Beef Gyro contains several common allergens that may affect those with food sensitivities. The tzatziki sauce often includes dairy, which can trigger allergic reactions for individuals with lactose intolerance or milk allergies. Your pita bread may contain gluten, posing a risk for those with celiac disease or gluten sensitivity.
Why this recipe?
Arby's Roast Beef Gyro combines tender, thinly sliced roast beef with fresh, crisp vegetables and a creamy tzatziki sauce, delivering a unique blend of savory and refreshing flavors. The gyro's perfectly toasted pita bread adds a satisfying texture that complements the hearty filling, making every bite deliciously balanced. Fans enjoy how this menu item offers a gourmet twist on classic fast food, blending Mediterranean influences with Arby's signature roast beef. Your homemade copycat version lets you replicate this fusion of bold tastes and textures, providing a budget-friendly and customizable alternative right at home.