Burger Pristine from Milestone's features a juicy all-beef patty topped with melted cheddar cheese, fresh lettuce, ripe tomato slices, crisp pickles, and creamy mayonnaise, all nestled between a soft, toasted brioche bun for a mouthwatering and satisfying bite.
Equipments
- Grill or griddle
- Spatula
- Chef's knife
- Cutting board
- Cheese slicer (optional)
- Toaster or pan for toasting buns
- Mixing bowl (for lettuce, if needed)
- Squeeze bottle or spoon (for mayonnaise)
- Plate
Ingredients
- 1 lb (450g) ground beef
- 4 slices cheddar cheese
- 4 leaves fresh lettuce
- 2 ripe tomatoes
- 8 slices pickles
- 4 tablespoons mayonnaise
- 4 brioche buns
Ensure you select fresh, ripe tomatoes and crisp lettuce leaves to enhance the burger's flavor and texture. Choose quality ground beef with a moderate fat content, around 80/20, to keep the patty juicy and flavorful. Opt for creamy mayonnaise to balance the tang of the pickles and sharpness of the cheddar cheese. Toasting the brioche buns adds a slight crunch that complements the soft interior and prevents sogginess from the condiments. Your homemade Burger Pristine from Milestone's copycat menu will deliver an authentic, mouthwatering experience when these ingredient details are carefully considered.
Instructions
- Instructions:
- Preheat the grill or griddle to medium-high heat.
- Divide ground beef into 4 equal portions and shape into patties.
- Season patties with salt and pepper, if desired.
- Place patties on the grill or griddle and cook for about 3-4 minutes per side.
- Add a slice of cheddar cheese on each patty during the last minute of cooking.
- Slice tomatoes and pickles.
- Separate lettuce leaves and wash if needed; pat dry.
- Slice brioche buns in half.
- Toast buns on the grill or in a pan until golden brown.
- Spread mayonnaise on the bottom half of each bun.
- Layer lettuce, tomato slices, and pickles on the bottom bun.
- Place the cheesy beef patty on top of the vegetables.
- Cover with the top half of the brioche bun.
- Plate and serve immediately.
Substitution
Burger Pristine from Milestone's copycat menu features a juicy all-beef patty with cheddar cheese, fresh lettuce, tomato slices, pickles, and mayonnaise on a toasted brioche bun. If fresh brioche buns are unavailable, your favorite soft sandwich buns or potato rolls can be used as a substitute without compromising texture. When cheddar cheese slices are out of stock, American or Monterey Jack cheese work as excellent alternatives. Use a spatula to gently press the patties during grilling for even thickness and moistness. Ensure tomatoes are ripe and firm for optimal flavor and avoid watery burgers.
Tips
Ensure your ground beef patties are evenly shaped and slightly larger than the bun, as they shrink during cooking. Keep the grill or griddle at medium-high heat to achieve a perfect sear while maintaining juiciness inside the burger. Toasting brioche buns adds a necessary crunch that complements the soft texture of the lettuce and cheese. When assembling, spread mayonnaise evenly on the bottom bun to prevent sogginess and add creamy flavor throughout your Burger Pristine.
Nutritions
Your Burger Pristine from Milestone's delivers a balanced mix of macronutrients, featuring approximately 25 grams of protein per patty from the all-beef content, essential for muscle repair and growth. The melted cheddar cheese adds about 6 grams of fat and 115 calories, contributing calcium and vitamin D for bone health. Fresh vegetables like lettuce and tomatoes provide dietary fiber, vitamins A and C, and antioxidants, supporting immune function and digestion. The brioche bun and mayonnaise contribute carbohydrates and fats, making this burger a satisfying and energy-packed meal option.
Storage
Store leftover Burger Pristine components separately to maintain freshness; keep cooked patties and cheese wrapped tightly in aluminum foil or airtight containers and refrigerate within two hours of cooking. Fresh vegetables like lettuce, tomatoes, and pickles should be stored in sealed containers or plastic bags in the crisper drawer to preserve crispness. Your brioche buns stay best in airtight packaging at room temperature for up to two days or freeze for longer storage.
Variation or Alternatives
You can enhance your Burger Pristine by swapping the cheddar cheese for smoked gouda or pepper jack to add a different flavor profile. Try caramelizing the onions to add sweetness and depth or incorporate a spicy chipotle mayo to replace regular mayonnaise for a kick. For a healthier twist, consider using whole wheat buns or lettuce wraps instead of brioche buns. Grilling the tomato slices briefly can also bring out their natural sweetness and improve texture.
Allergies
Burger Pristine from Milestone's contains common allergens such as dairy from cheddar cheese and mayonnaise, as well as gluten from the brioche buns. Individuals with allergies to eggs, often found in mayonnaise, or sensitivities to gluten should exercise caution. Your best option is to check ingredient labels carefully or request allergen-free modifications to ensure safe consumption.
Why this recipe?
Burger Pristine from Milestone's restaurant features high-quality, fresh ingredients including premium beef, crisp lettuce, and signature sauces that create a rich and satisfying flavor profile. The perfectly toasted buns and expertly balanced toppings add texture and taste that stand out among typical burger options. Your attempt to make a copycat version allows you to enjoy this gourmet experience at home while customizing ingredients to suit personal preferences. This burger's combination of quality and flavor makes it a favorite worth recreating for casual meals and special occasions alike.