Guacamole Greens from Sweetgreen features fresh romaine and mixed greens topped with creamy avocado, zesty lime, cherry tomatoes, crunchy tortilla chips, and a tangy cilantro-lime dressing, offering a vibrant and refreshing salad bursting with bold flavors and crisp textures.
Equipments
- Salad bowl
- Chef’s knife
- Cutting board
- Salad tongs or serving spoon
- Citrus juicer or reamer (for lime)
- Small mixing bowl (for dressing)
- Whisk (for dressing)
- Measuring cups and spoons
Ingredients
- 5 oz (140g) chopped romaine lettuce
- 2 oz (55g) mixed field greens
- 1 ripe avocado
- 1 cup cherry tomatoes
- 1/2 cup tortilla chips
- 1/4 cup cooked roasted chicken breast (optional)
- 2 tablespoons fresh cilantro
- 1 medium lime
- 1/4 cup extra virgin olive oil
- 2 tablespoons fresh lime juice
- 1 tablespoon red wine vinegar
- 1 tablespoon honey
- 1 small garlic clove
- 1/4 teaspoon sea salt
- 1/8 teaspoon freshly ground black pepper
Make sure to select a ripe avocado that is soft to the touch for a creamy texture in your Guacamole Greens salad. Freshly squeezed lime juice from your medium lime enhances the tangy flavor of the cilantro-lime dressing. Using crunchy tortilla chips adds a satisfying contrast to the crisp romaine and mixed greens, creating a balanced texture profile. If including protein, opt for 1/4 cup of cooked roasted chicken breast for added heartiness. Your copycat Guacamole Greens from Sweetgreen will burst with bold flavors and vibrant freshness, closely mimicking the original salad experience.
Instructions
- Instructions:
- Wash and dry romaine lettuce and mixed greens.
- Chop romaine lettuce and place into salad bowl.
- Add mixed field greens to the salad bowl.
- Slice cherry tomatoes in half.
- Dice avocado.
- Roughly crush tortilla chips.
- (Optional) Dice cooked roasted chicken breast.
- Finely chop fresh cilantro.
- Mince garlic clove.
- In a small mixing bowl, whisk together olive oil, fresh lime juice, red wine vinegar, honey, minced garlic, sea salt, and black pepper to make the cilantro-lime dressing.
- Add half the chopped cilantro to the dressing and whisk to combine.
- Add cherry tomatoes, avocado, tortilla chips, chicken (if using), and remaining cilantro to the salad bowl.
- Drizzle desired amount of dressing over salad.
- Toss gently with salad tongs to combine.
- Serve immediately.
Substitution
The Guacamole Greens from Sweetgreen copycat menu combines crisp romaine and field greens with creamy avocado and tangy cilantro-lime dressing for an authentic, vibrant salad experience. If fresh romaine isn't available, iceberg lettuce can be used as a substitute for a similar crunch and mild flavor. When preparing the dressing, you can swap red wine vinegar for apple cider vinegar or white wine vinegar without compromising the tanginess. Your avocado should be ripe but firm to ensure creamy texture without becoming mushy when mixed into the greens. If preferred, tortilla chips can be replaced with crunchy pita chips or toasted nuts to maintain the salad's desired crunch.
Tips
Ensure your romaine lettuce and mixed greens are thoroughly washed and dried to prevent a watery salad. When dicing avocado, choose one that is ripe but firm to avoid mushiness and browning. Use freshly squeezed lime juice in the dressing for the best tangy flavor and whisk thoroughly to emulsify the olive oil with other ingredients. Toss the salad gently to keep the tortilla chips crunchy, adding them last before serving to maintain texture.
Nutritions
Guacamole Greens from Sweetgreen is rich in heart-healthy fats from the creamy avocado and extra virgin olive oil, supporting your body's nutrient absorption and cardiovascular health. The romaine lettuce and mixed field greens provide a high dose of dietary fiber, vitamins A and K, and antioxidants, which aid in digestion and immune function. Cherry tomatoes add vitamin C and lycopene, helping to reduce inflammation, while the optional chicken breast boosts protein content to promote muscle repair and satiety. This nutrient-dense salad offers a balanced combination of macronutrients and micronutrients to fuel your day with fresh, vibrant flavors.
Storage
Store the Guacamole Greens salad in an airtight container in the refrigerator to maintain freshness, keeping the dressing separate to prevent sogginess. Avocado can brown quickly, so squeeze a little lime juice over it before storing and consume within 1 day for optimal texture and flavor. Your best results come from assembling and dressing the salad just before serving to preserve crisp romaine, mixed greens, and crunchy tortilla chips.
Variation or Alternatives
For a creamier texture, you can substitute the extra virgin olive oil in the dressing with Greek yogurt or mashed ripe avocado. Swap the mixed field greens for kale or arugula to introduce a peppery flavor and additional nutrients to your salad. If you prefer a spicier kick, consider adding finely diced jalapenos or a sprinkle of chili flakes to the cilantro-lime dressing. Your salad can be made fully vegetarian by skipping the roasted chicken or replaced with black beans for a protein boost.
Allergies
Your Guacamole Greens salad contains avocado, which can cause allergic reactions in some individuals sensitive to latex-fruit syndrome. Tortilla chips may pose a risk for those with corn allergies or gluten sensitivity, depending on the brand and preparation. The dressing includes garlic and honey, both of which can trigger allergies or intolerances in certain people, so always check ingredients carefully before consuming.
Why this recipe?
Guacamole Greens from Sweetgreen is celebrated for its vibrant mix of fresh ingredients, including avocado, lime, and cilantro, which delivers a zesty and creamy flavor profile beloved by many. Packed with nutrient-dense greens, tomatoes, and a tangy dressing, this salad offers a balanced combination of taste and health benefits. Your palate will appreciate the well-seasoned, avocado-rich taste that feels both indulgent and wholesome. Creating a copycat version lets you enjoy this fresh, flavorful recipe anytime while customizing ingredients to your preference.