Caribou Coffee's Crafted Press Copycat Recipe

Last Updated Dec 22, 2024 By I Titov

Caribou Coffee's Crafted Press Copycat Recipe

Photo: Crafted Press

Crafted Press from Caribou Coffee features smooth cold-pressed coffee blended with creamy milk and a hint of natural sweetness, served chilled in a sleek, clear bottle that showcases its rich, dark coffee hue.

Equipments

  • Cold brew coffee maker (or French press)
  • Milk frother (optional)
  • Mixing pitcher
  • Measuring cups/spoons
  • Bottling funnel
  • Clear glass bottles with lids
  • Refrigerator

Ingredients

  • 1 cup coarsely ground coffee beans
  • 4 cups cold, filtered water
  • 1/2 cup whole milk (or milk of choice)
  • 2 tablespoons cane sugar (or preferred sweetener)
  • Ice (for serving)

Using coarsely ground coffee beans is essential to prevent over-extraction and bitterness in your cold-pressed coffee. Filtered water ensures the cleanest taste, highlighting the coffee's natural flavors. Whole milk provides the creamiest texture, but you can easily substitute with any milk of your choice to suit your dietary needs. Cane sugar adds subtle sweetness without overwhelming the rich coffee notes, but feel free to adjust the amount or use a preferred sweetener to match your taste. Your Crafted Press from Caribou Coffee copycat can be perfectly recreated with these key ingredients and proper equipment.

Instructions

  • Add 1 cup coarsely ground coffee beans to cold brew coffee maker or French press.
  • Pour in 4 cups cold, filtered water.
  • Stir to combine grounds and water.
  • Cover and steep in refrigerator for 12–18 hours.
  • Strain concentrate to remove grounds.
  • In mixing pitcher, combine coffee concentrate, 1/2 cup whole milk, and 2 tablespoons cane sugar.
  • Stir or froth until sugar is fully dissolved and mixture is well blended.
  • Use bottling funnel to pour mixture into clear glass bottles.
  • Seal bottles with lids.
  • Refrigerate until chilled.
  • Shake bottle before serving.
  • Serve over ice.

Substitution

The Crafted Press from Caribou Coffee copycat recipe offers a convenient way to enjoy smooth cold-pressed coffee at home using a cold brew maker or French press. If whole milk is unavailable, you can substitute with almond, oat, or soy milk for a dairy-free option without compromising creaminess. Cane sugar can be replaced with honey, agave syrup, or a sugar alternative like stevia based on your sweetness preference. Using a milk frother is optional but enhances the texture and frothiness of your coffee blend. Your cold brew concentrate can be stored in clear glass bottles with lids and refrigerated for up to a week for easy, chilled serving anytime.

Tips

Ensure your coffee grounds are coarsely ground to prevent over-extraction and a bitter taste during the 12-18 hour steeping process. Use cold, filtered water to maintain the purity of flavors in your cold brew concentrate. Stir or froth the milk and sugar mixture thoroughly to achieve a smooth, creamy texture similar to crafted cold-pressed coffee. Always shake the sealed bottles before serving to evenly distribute milk and sweetness for a balanced, refreshing drink.

Nutritions

Crafted Press from Caribou Coffee provides a balance of hydration and moderate caffeine from its cold-pressed coffee concentrate, offering about 100 mg of caffeine per serving to help enhance alertness. The inclusion of whole milk contributes approximately 75 calories and essential nutrients such as calcium and vitamin D, supporting bone health. Cane sugar adds 2 tablespoons of natural sweetness, equating to roughly 96 calories and 24 grams of sugar, supplying quick energy but also raising your carbohydrate intake. You can adjust the milk or sweetener quantities to better fit your dietary preferences or nutritional needs.

Storage

Store your Crafted Press coffee blend in airtight clear glass bottles with lids to preserve freshness and flavor. Keep the bottles refrigerated at or below 40degF (4degC) and consume within 3-5 days to ensure optimal taste and safety. Before serving, shake the bottle well and pour over ice for the best chilled experience.

Variation or Alternatives

You can swap whole milk for almond, oat, or coconut milk to create a dairy-free version with unique flavor nuances. Instead of cane sugar, try natural sweeteners like honey, maple syrup, or agave nectar to add depth and vary sweetness levels. For a bolder coffee profile, extend the steeping time up to 24 hours or increase coffee grounds proportionally. Using a milk frother can introduce creamy texture and light foam on top, enhancing the drinking experience.

Allergies

Crafted Press from Caribou Coffee contains milk, which may trigger allergic reactions in individuals with dairy sensitivities or lactose intolerance. The coffee itself is generally safe, but soy or nut-based milk alternatives could introduce allergens if used. You should always check ingredient labels and consult with a healthcare provider if you have specific allergies.

Why this recipe?

Crafted Press menu from Caribou Coffee restaurant stands out for its handcrafted cold-pressed coffee blends that offer a rich, smooth flavor with a bold caffeine kick. The menu features innovative options like Nitro Cold Brew and Vanilla Honey, attracting coffee enthusiasts seeking unique taste experiences. You will find the easy-to-follow recipes invaluable for replicating these premium beverages at home, saving money while enjoying quality coffee. Trying to make the copycat version is worth it for capturing the essence of Caribou Coffee's artisan craft in your own kitchen.



About the author.
I Titov is a passionate home cook and dedicated food enthusiast, known for experimenting with diverse cuisines and copycat recipes in his kitchen.

Disclaimer.
The information provided in this document is for general informational purposes only and is not guaranteed to be complete. While this website strive to ensure the accuracy of the content, we cannot guarantee that the details mentioned are up-to-date or applicable to all scenarios.

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