Mike's Famous Philly from Jersey Mike's features tender, thinly sliced steak, melted provolone cheese, grilled onions, and peppers nestled inside a fresh, soft sub roll, delivering a savory and satisfying classic Philly cheesesteak experience.
Equipments
- Flat-top grill (or griddle)
- Chef's spatula
- Sharp knife
- Cutting board
- Cheese slicer (optional)
- Tongs
- Sub roll slicer (or bread knife)
- Aluminum foil (optional, for wrapping)
- Steam table or warming tray (optional, for holding ingredients)
- Serving tray or sandwich wrapper
Ingredients
- 1 lb (450g) thinly sliced beef steak
- 1 tablespoon vegetable oil
- 1 cup sliced onions
- 1 cup sliced green bell peppers
- 6 slices provolone cheese
- 2 large soft sub rolls
Ensure the thinly sliced beef steak is fresh and evenly cut to achieve the tender texture characteristic of Mike's Famous Philly sandwich. Using a flat-top grill or griddle helps cook the steak, onions, and peppers evenly while maintaining their distinct flavors. Provolone cheese slices should be melted thoroughly to create the classic creamy and savory blend with the steak and vegetables. Opt for soft sub rolls that are fresh to provide the perfect handheld experience without overpowering the sandwich fillings. Your perfect replica of Mike's Famous Philly from Jersey Mike's copycat menu starts with these essential ingredient quality and preparation tips.
Instructions
- Preheat the flat-top grill (or griddle) to medium-high heat.
- Slice onions and green bell peppers on the cutting board with a sharp knife.
- Slice sub rolls lengthwise using a sub roll slicer or bread knife.
- Add vegetable oil to the hot grill.
- Add sliced onions and green bell peppers to the grill; sauté until softened.
- Push onions and peppers to the side of the grill.
- Add thinly sliced steak to the grill; cook, stirring with a chef’s spatula, until just browned.
- Mix grilled onions and peppers with steak on the grill.
- Evenly divide the steak, onions, and peppers mixture into two portions on the grill.
- Top each portion with 3 slices of provolone cheese; let cheese melt.
- Place sliced sub rolls facedown over each cheese-topped steak mixture to steam slightly and warm rolls.
- Use spatula and tongs to carefully lift each portion and place inside a sub roll.
- Optionally, wrap sandwich in aluminum foil for serving or keep warm in a steam table/warming tray.
- Serve immediately on a serving tray or sandwich wrapper.
Substitution
Mike's Famous Philly from Jersey Mike's copycat menu recreates the authentic Philly cheesesteak with thinly sliced steak, melted provolone, sauteed onions, and green peppers on a soft sub roll. If thinly sliced steak is unavailable, you can substitute with ribeye or sirloin cut into very thin strips for a similar texture and flavor. When a flat-top grill is not accessible, use a cast iron skillet or a griddle pan to saute the onions and peppers and cook the steak evenly. Your sub rolls can be lightly toasted to add crunch and warmth, enhancing the sandwich's overall eating experience. Wrapping the sandwich in aluminum foil helps maintain heat and blends flavors if you plan on holding it before serving.
Tips
Make sure the flat-top grill is properly preheated to medium-high heat before adding ingredients to ensure even cooking of the steak and vegetables. When slicing the steak paper-thin, chilling it briefly can make the process easier and yield more tender bites. Watch the cheese carefully as it melts so it doesn't overcook or burn; the sub roll should steam gently when placed facedown to soften without becoming soggy. Your efficient use of tools like a chef's spatula and tongs will help you assemble the sandwich neatly and keep the savory flavors intact.
Nutritions
Mike's Famous Philly from Jersey Mike's provides a protein-rich meal with approximately 48 grams of beef steak, supplying essential amino acids for muscle repair and energy. The provolone cheese adds about 18 grams of calcium and 24 grams of fat, contributing to bone health and satiety. Grilled onions and green bell peppers deliver dietary fiber and antioxidants such as vitamin C for immune support. Your meal also contains carbohydrates from the soft sub roll, ensuring a balanced source of energy for your day.
Storage
Store Mike's Famous Philly in an airtight container to maintain freshness and prevent moisture loss. Refrigerate the sandwich within two hours of preparation and consume within 2-3 days to ensure optimal taste and food safety. For reheating, wrap it in aluminum foil and warm gently on a flat-top grill or in an oven to preserve the melted provolone and soften the sub roll without drying out your sandwich.
Variation or Alternatives
Swap provolone with sharp cheddar or mozzarella for a different cheese flavor that pairs well with beef. Replace green bell peppers with sauteed mushrooms or jalapenos to add earthiness or a spicy kick. Use a cast-iron skillet instead of a flat-top grill to achieve a more intense sear on the steak. To keep your sub roll crispy yet warm, toast it lightly before adding the steak and cheese mixture.
Allergies
Mike's Famous Philly contains common allergens including dairy from provolone cheese and wheat from the sub rolls. People with beef allergies or sensitivities to onions and peppers should take caution when enjoying this sandwich. Ensure Your dietary restrictions are considered before ordering to avoid any allergic reactions.
Why this recipe?
Mike's Famous Philly menu at Jersey Mike's restaurant is loved for its authentic, flavorful combination of thinly sliced steak, melted cheese, and fresh veggies on a soft, freshly baked sub roll. The sandwich provides a perfect balance between savory meat and creamy cheese, creating a satisfying taste experience that stands out among classic Philly cheesesteaks. You'll find it worth trying to make a copycat version because replicating that signature blend of high-quality ingredients delivers a delicious, cost-effective way to enjoy a beloved regional favorite right at home. Experience the fresh, hearty flavors that make Mike's Famous Philly a popular choice for sandwich lovers nationwide.