Memphis BBQ Chicken Pizza from Domino's features smoky BBQ sauce, tender grilled chicken, crispy bacon, red onions, and melted mozzarella cheese atop a golden, hand-tossed crust, delivering a savory and satisfying flavor with every bite.
Equipments
- Oven (pizza oven or regular oven)
- Pizza peel
- Rolling pin
- Mixing bowls
- Cutting board
- Chef’s knife
- Measuring cups and spoons
- Sauce ladle or spoon
- Baking sheet or pizza stone
- Cheese grater
- Tongs
- Basting brush (optional)
Ingredients
- 1 lb (450g) pizza dough
- 1/2 cup smoky BBQ sauce
- 1 cup cooked grilled chicken breast
- 4 slices crispy bacon
- 1/2 cup sliced red onions
- 2 cups shredded mozzarella cheese
- Flour (for dusting)
- Olive oil (for brushing)
Ensure the smoky BBQ sauce you use has a rich, authentic flavor to closely mimic the taste of Memphis BBQ Chicken Pizza from Domino's. Use tender, cooked grilled chicken breast rather than raw chicken for even cooking and optimal texture. Crispy bacon should be cooked to perfection before adding to the pizza to maintain its crunchiness. Freshly shredded mozzarella cheese melts better and provides creaminess, enhancing the overall flavor. Your homemade Memphis BBQ Chicken Pizza from Domino's copycat menu will taste most authentic when you combine these high-quality ingredients with a hand-tossed pizza dough.
Instructions
- Preheat oven to 475°F (245°C) with pizza stone or baking sheet inside.
- Lightly flour work surface; roll out pizza dough to desired thickness.
- Transfer dough to floured pizza peel or parchment paper.
- Brush dough with olive oil.
- Spread smoky BBQ sauce evenly over the dough, leaving a border.
- Sprinkle half of the shredded mozzarella cheese over the sauce.
- Evenly distribute cooked grilled chicken breast pieces.
- Add sliced red onions.
- Sprinkle chopped crispy bacon over pizza.
- Top with remaining mozzarella cheese.
- Use pizza peel to transfer pizza to preheated oven/pizza stone/baking sheet.
- Bake 12–15 minutes, until crust is golden and cheese is melted and bubbly.
- Remove pizza with tongs or peel, set on cutting board.
- Cool 2–3 minutes; slice and serve.
Substitution
Memphis BBQ Chicken Pizza from Domino's copycat menu combines smoky BBQ sauce, grilled chicken, bacon, red onions, and mozzarella on a hand-tossed crust for an authentic flavor experience. If you can't find smoky BBQ sauce, mix regular BBQ sauce with a pinch of smoked paprika or liquid smoke to replicate that signature taste. When grilling chicken is not an option, rotisserie chicken works well and saves prep time without compromising flavor. Use a pizza stone if available to achieve a crispier crust, but a baking sheet with parchment paper also produces satisfying results. Your choice of cheese can be varied by substituting mozzarella with provolone or smoked gouda for a different but delicious twist.
Tips
Your pizza dough should be rolled out evenly to ensure uniform cooking and avoid soggy or undercooked spots. Preheating the oven with the pizza stone or baking sheet inside is crucial for a crispy crust that mimics a pizzeria's bake. When applying BBQ sauce, leave a small border around the edge to prevent sauce from spilling over and making the crust soggy. Let the cooked pizza rest for a few minutes after baking to allow the cheese to set, making it easier to slice without toppings sliding off.
Nutritions
Memphis BBQ Chicken Pizza provides a rich source of protein from the grilled chicken and bacon, supporting muscle repair and growth. The mozzarella cheese contributes calcium and vitamin D, essential for bone health. Red onions add antioxidants and dietary fiber, promoting digestion and immune function. You can enjoy this flavorful pizza while gaining a balanced mix of macronutrients and essential vitamins.
Storage
Store leftover Memphis BBQ Chicken Pizza in an airtight container or wrap tightly with aluminum foil or plastic wrap to maintain freshness. Place the pizza in the refrigerator within two hours of cooking to prevent bacterial growth and consume within 3-4 days. To reheat, use your oven at 375degF (190degC) on a baking sheet or pizza stone for 8-10 minutes to retain crispy crust and melted cheese quality.
Variation or Alternatives
Swap grilled chicken for smoked sausage or pulled pork to add a richer, more intense flavor to your Memphis BBQ Chicken Pizza. Replace red onions with caramelized onions or pickled jalapenos for a different taste and texture contrast. Use smoked gouda or cheddar cheese alongside mozzarella to enhance the smoky, tangy barbecue profile. You can also brush the crust with garlic butter instead of olive oil to boost flavor and achieve a golden, crispy edge.
Allergies
Your Memphis BBQ Chicken Pizza contains common allergens such as dairy from the mozzarella cheese and gluten from the pizza dough. Bacon and BBQ sauce may also contain preservatives or additives that could trigger sensitivities in some individuals. Always check ingredient labels carefully if you have specific food allergies or intolerances.
Why this recipe?
Memphis BBQ Chicken Pizza from Domino's is loved for its perfect blend of tangy barbecue sauce, tender grilled chicken, and melty cheese topped with crispy onions that create a satisfying flavor profile. The pizza's smoky and sweet taste captures the essence of traditional Memphis BBQ, offering a unique twist on classic pizza. Making a copycat version allows you to customize ingredients to your preference while recreating that crave-worthy combination at home. Your homemade version will provide fresh, high-quality ingredients for an authentic and delicious experience.