The Gargantuan from Jersey Giant Subs features layers of savory turkey, ham, salami, and provolone cheese stacked on a fresh, crusty sub roll, topped with crisp lettuce, ripe tomatoes, onions, and a zesty Italian dressing, delivering a hearty and flavorful sandwich experience.
Equipments
- Slicer
- Chef’s knife
- Cutting board
- Deli scale
- Sandwich prep table
- Sub roll knife or bread knife
- Ingredient storage containers
- Squeeze bottle (for dressing)
- Tongs
- Food-safe gloves
Ingredients
- 1 sub roll (crusty)
- 4 oz turkey breast
- 4 oz ham
- 4 oz salami
- 4 oz provolone cheese
- 1 cup shredded lettuce
- 1 medium tomato
- 1/4 small red onion
- 2 tablespoons Italian dressing
Using fresh, high-quality deli meats like turkey, ham, and salami enhances the authentic taste of your sub. Ensure the provolone cheese is sliced evenly to maintain consistent flavor in every bite. Crisp lettuce, ripe tomatoes, and thinly sliced red onions add essential texture and freshness that balance the richness of the meats. Store ingredients properly in food-safe containers and use gloves for hygiene during assembly. You can recreate The Gargantuan from Jersey Giant Subs at home by layering these ingredients on a crusty sub roll and finishing with zesty Italian dressing for that signature flavor.
Instructions
- Wash hands and put on food-safe gloves.
- Place the sub roll on the cutting board.
- Use the sub roll knife to slice the sub roll lengthwise without cutting all the way through.
- Use the slicer to portion 4 oz of turkey breast, 4 oz ham, 4 oz salami, and 4 oz provolone cheese (use deli scale for accuracy).
- Layer turkey, then ham, then salami, and then provolone cheese evenly onto the bottom half of the roll.
- Wash and slice the tomato into thin rounds using the chef’s knife.
- Peel and thinly slice the red onion.
- Place shredded lettuce evenly over the meats and cheese.
- Add sliced tomatoes and onions on top of the lettuce.
- Shake and pour (or use squeeze bottle to drizzle) 2 tablespoons Italian dressing evenly across the toppings.
- Carefully close the sub roll.
- Cut the finished sandwich in half, if desired.
- Serve immediately.
Substitution
The Gargantuan from Jersey Giant Subs copycat menu offers a hearty blend of turkey, ham, salami, and provolone cheese on a crusty sub roll with fresh vegetables and Italian dressing. If you can't find provolone cheese, mozzarella or Swiss can be suitable substitutes that maintain a mild, creamy flavor. When slicing meats and vegetables, use a sharp chef's knife or slicer to ensure even cuts, which helps with consistent sandwich assembly and presentation. If Italian dressing is not available, a mix of olive oil, red wine vinegar, and Italian seasoning can replicate the zesty flavor. Keep Your deli scale handy to accurately portion ingredients for balanced taste and controlled costs.
Tips
Ensure your slicer blades are clean and sharp before portioning meats and cheese to maintain consistent thickness and food safety. Always slice the sub roll partially without cutting through completely to avoid the sandwich falling apart while allowing for easy layering. Use the deli scale to measure 4 oz portions precisely, ensuring balanced taste and proper ingredient distribution. When adding Italian dressing, apply evenly with a squeeze bottle to prevent sogginess and maintain the sandwich's crisp texture.
Nutritions
The Gargantuan from Jersey Giant Subs offers a balanced mix of protein, fats, and carbohydrates with approximately 16 oz of deli meats and cheese, providing a substantial source of protein and calcium. Fresh vegetables like lettuce, tomato, and onion add fiber, vitamins A and C, and antioxidants, contributing to overall health benefits. The crusty sub roll supplies complex carbohydrates for sustained energy, while the Italian dressing adds flavor along with a moderate amount of fats. Your sandwich delivers a hearty and nutrient-rich meal ideal for fueling an active day.
Storage
Store the Gargantuan sandwich wrapped tightly in parchment paper or plastic wrap to maintain freshness and prevent the crusty sub roll from becoming soggy. Keep the sandwich refrigerated at or below 40degF (4degC) to ensure the deli meats, cheese, and fresh vegetables remain safe to eat. For optimal taste, consume Your sandwich within 24 hours of preparation.
Variation or Alternatives
Try swapping provolone cheese with mozzarella or Swiss for a milder flavor that still melts well. You can add sliced pepperoncini or pickles to introduce a tangy crunch, enhancing your sandwich's texture. Toasting the sub roll lightly before assembling will add warmth and extra crispness, making each bite more satisfying. Using a mixture of romaine and iceberg lettuce instead of shredded lettuce will provide a fresher, crunchier bite.
Allergies
The Gargantuan from Jersey Giant Subs contains common allergens such as wheat in the crusty sub roll and dairy from the provolone cheese. Processed meats like ham, turkey, and salami may also contain preservatives or additives that can trigger allergies in sensitive individuals. If you have allergies to gluten, dairy, or certain preservatives, it's important to check ingredient details and inform the restaurant about your dietary restrictions.
Why this recipe?
The Gargantuan menu at Jersey Giant Subs captivates customers with its generous portions, diverse ingredients, and bold flavors. Your taste buds will experience a satisfying blend of premium deli meats, fresh vegetables, and signature sauces that deliver a hearty and memorable meal. Replicating this sub at home allows you to customize flavors while enjoying the same quality and size that make it a fan favorite. It's a great way to bring the beloved Jersey Giant taste to your own kitchen.