The All-American Club from Subway features layers of tender turkey breast, smoky bacon, and savory ham, topped with fresh lettuce, ripe tomatoes, and crisp onions, all sandwiched between soft, freshly baked bread for a classic, flavorful deli experience.
Equipments
- Slicer (for turkey breast and ham)
- Griddle or microwave (for warming bacon)
- Bread knife
- Cutting board
- Vegetable slicer or knife (for lettuce, tomatoes, onions)
- Sandwich assembly counter
- Food gloves
- Tongs
- Serving tray or sandwich wrap paper
Ingredients
- Sliced turkey breast
- Sliced ham
- Bacon strips
- Lettuce
- Tomatoes
- Onions
- Sub sandwich rolls or hoagie bread
Ensure you use freshly sliced turkey breast and ham for authentic flavor, which requires a sharp slicer for even, thin cuts. Opt for smoky bacon strips that can be evenly warmed on a griddle or in a microwave to maintain crispiness without drying out. Freshness of the vegetables--crisp lettuce, ripe tomatoes, and sharp onions--is key to balancing the savory meats in your sandwich. Use soft, freshly baked sub sandwich rolls or hoagie bread to keep the texture light and complement the fillings. Your All-American Club from Subway copycat sandwich will closely match the original if you follow these ingredient tips precisely.
Instructions
- Instructions:
- Slice turkey breast and ham using the slicer.
- Warm bacon strips on the griddle or microwave until crispy.
- Slice lettuce, tomatoes, and onions using a vegetable slicer or knife.
- Cut sub sandwich roll or hoagie bread lengthwise with a bread knife.
- Lay out bread on the sandwich assembly counter.
- Layer sliced turkey breast evenly on the bottom half of the bread.
- Add sliced ham on top of the turkey breast.
- Place warmed, crispy bacon strips over the ham.
- Add a layer of fresh lettuce.
- Arrange tomato slices evenly over the lettuce.
- Sprinkle with sliced onions.
- Close the sandwich with the top half of the bread.
- Cut sandwich in half if desired.
- Wrap in sandwich paper or place on a serving tray using tongs.
- Serve immediately.
Substitution
The All-American Club copycat sandwich layers tender turkey breast, smoky bacon, and savory ham with fresh lettuce, ripe tomatoes, and crisp onions on soft, freshly baked bread for an authentic deli taste. If you don't have a slicer, pre-sliced deli meats from the store work well as a convenient substitution. Your bacon can be warmed either on a griddle or quickly in the microwave to achieve crispy texture before assembling the sandwich. When fresh vegetables aren't available, using frozen or pre-packaged lettuce, tomatoes, and onions can still provide the needed crunch and flavor. Always use food gloves and clean cutting boards to maintain hygiene during preparation.
Tips
Always ensure the slicer is set to an even thickness to maintain uniform turkey and ham slices, which helps in distributing flavors consistently. When warming bacon, avoid overcooking to prevent a bitter taste and maintain a perfect crispy texture. Use food gloves when handling vegetables and assembling the sandwich to ensure hygiene, especially when layering fresh lettuce, tomatoes, and onions. Your sandwich will taste best if served immediately after assembly to preserve the freshness and crunch of the ingredients.
Nutritions
The All-American Club from Subway provides a balanced mix of lean proteins from turkey breast, ham, and bacon, contributing to muscle repair and sustained energy. Fresh vegetables like lettuce, tomatoes, and onions add essential vitamins, minerals, and fiber to support digestive health. The sandwich roll offers carbohydrates for quick energy release, while the protein-rich meats help keep you fuller for longer. Your choice of bread and portions can influence the overall calorie and sodium content, so customize wisely for a nutritious meal.
Storage
To maintain the freshness of your All-American Club sandwich, store the assembled sandwich in an airtight container or wrap it tightly in sandwich wrap paper and refrigerate at 40degF (4degC) or below. Keep vegetables like lettuce, tomatoes, and onions separate in sealed containers to prevent sogginess and only add them just before serving if possible. Consume the sandwich within 24 hours for optimal taste and food safety.
Variation or Alternatives
You can substitute smoked turkey for the traditional turkey breast to add a deeper flavor profile. Try grilling the ham slices lightly before assembling to introduce a smoky char that complements the bacon. Swap out iceberg lettuce for baby spinach or arugula for a peppery, nutrient-rich alternative. Consider toasting the sub sandwich rolls before layering the ingredients to enhance texture and warmth in your All-American Club.
Allergies
The All-American Club from Subway contains common allergens such as wheat in the sandwich rolls or hoagie bread, which affects individuals with gluten sensitivity or celiac disease. The deli meats--turkey breast, ham, and bacon--may contain preservatives like nitrates that can cause reactions in sensitive individuals. Your allergy considerations should also include potential sensitivities to onions and tomatoes, which can trigger oral allergy syndrome in some people.
Why this recipe?
The All-American Club menu from Subway restaurant features a savory combination of turkey, roast beef, and crispy bacon, layered with fresh lettuce, tomatoes, and melted cheese on freshly baked bread, delivering a satisfying and hearty flavor profile. Its balanced mix of lean proteins and fresh vegetables appeals to health-conscious consumers seeking a flavorful yet nutritious meal option. Creating a copycat version allows you to enjoy this classic sandwich's wholesome taste at home while customizing ingredients to suit your preferences and dietary needs. This popular menu choice stands out for its convenience, rich taste, and well-rounded nutritional value.